1. Investigation on curdlan dissociation by heating in water. (September 2017) Authors: Xiao, Man; Jiang, Mingfeng; Wu, Kao; Yang, Hao; Ni, Xuewen; Yan, Wenli; Phillips, Glyn O.; Jiang, Fatang Journal: Food hydrocolloids Issue: Volume 70(2017) Page Start: 57 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. ChemInform Abstract: Convenient Synthesis of Functionalized Pyrrolo[3, 4‐b]pyridines and Pyrrolo[3, 4‐b]quinolines via Three‐Component Reactions. Issue 34 (4th August 2016) Authors: Jiang, Yan‐Hong; Xiao, Man; Yan, Chao‐Guo Journal: ChemInform Issue: Volume 47:Issue 34(2016) Page Start: no Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Colony formation in the cyanobacterium Microcystis. (22nd February 2018) Authors: Xiao, Man; Li, Ming; Reynolds, Colin S. Journal: Biological reviews Issue: Volume 93:Number 3(2018) Page Start: 1399 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Transcriptomic analysis of Bifidobacterium longum subsp. longum BBMN68 in response to oxidative shock. Issue 1 (December 2018) Authors: Zuo, Fanglei; Yu, Rui; Xiao, Man; Khaskheli, Gul; Sun, Xiaofei; Ma, Huiqin; Ren, Fazheng; Zhang, Bing; Chen, Shangwu Journal: Scientific reports Issue: Volume 8:Issue 1(2018) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Controllable hydrophilicity-hydrophobicity and related properties of konjac glucomannan and ethyl cellulose composite films. (June 2018) Authors: Wu, Kao; Zhu, Qian; Qian, Hong; Xiao, Man; Corke, Harold; Nishinari, Katsuyoshi; Jiang, Fatang Journal: Food hydrocolloids Issue: Volume 79(2018) Page Start: 301 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Preparation and characterization of konjac glucomannan and ethyl cellulose blend films. (February 2015) Authors: Li, Xing; Jiang, Fatang; Ni, Xuewen; Yan, Wenli; Fang, Yapeng; Corke, Harold; Xiao, Man Journal: Food hydrocolloids Issue: Volume 44(2015:Feb.) Page Start: 229 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Thermal conductivity, structure and mechanical properties of konjac glucomannan/starch based aerogel strengthened by wheat straw. (1st October 2018) Authors: Wang, Yixin; Wu, Kao; Xiao, Man; Riffat, Saffa B.; Su, Yuehong; Jiang, Fatang Journal: Carbohydrate polymers Issue: Volume 197(2018) Page Start: 284 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Regular Film Property Changes of Konjac Glucomannan/Mung Bean Starch Blend Films. (6th April 2020) Authors: Fang, Ying; Wang, Weiling; Qian, Hong; Wu, Kao; Xiao, Man; Ni, Xuewen; Jiang, Fatang; Chen, Sheng Journal: Stärke Issue: Volume 72:Number 5/6(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Convenient synthesis of functionalized pyrrolo[3, 4-b]pyridines and pyrrolo[3, 4-b]quinolines via three-component reactions. Issue 42 (12th April 2016) Authors: Jiang, Yan-Hong; Xiao, Man; Yan, Chao-Guo Journal: RSC advances Issue: Volume 6:Issue 42(2016) Page Start: 35609 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Physical, structural, and water barrier properties of emulsified blend film based on konjac glucomannan/agar/gum Arabic incorporating virgin coconut oil. (15th January 2022) Authors: Xiao, Man; Luo, Ling; Tang, Bin; Qin, Jiaming; Wu, Kao; Jiang, Fatang Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 154(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗