1. Accelerated bioethanol fermentation by using a novel yeast immobilization technique: Microtube array membrane. Issue 10 (October 2015) Authors: Chen, Chien-Chung; Wu, Chien-Hui; Wu, Jhih-Jhong; Chiu, Chien-Chih; Wong, Chien-Hsuan; Tsai, Min-Lang; Lin, Hong-Ting Victor Journal: Process biochemistry Issue: Volume 50:Issue 10(2015:Oct.) Page Start: 1509 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Bioprocess development to enhance biomass and lutein production from Chlorella sorokiniana Kh12. (February 2023) Authors: Vadrale, Akash Pralhad; Dong, Cheng-Di; Haldar, Dibyajyoti; Wu, Chien-Hui; Chen, Chiu-Wen; Singhania, Reeta Rani; Patel, Anil Kumar Journal: Bioresource technology Issue: Volume 370(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Characterization of waste cell biomass derived glutamate decarboxylase for in vitro γ-aminobutyric acid production and value-addition. (October 2021) Authors: Wu, Chien-Hui; Dong, Cheng-Di; Kumar Patel, Anil; Rani Singhania, Reeta; Yang, Ming-Jie; Guo, Huei-Rong; Kuo, Jen-Min Journal: Bioresource technology Issue: Volume 337(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Chitooligosaccharides from the shrimp chitosan hydrolysate induces differentiation of murine RAW264.7 macrophages into dendritic-like cells. (January 2015) Authors: Wu, Guan-James; Wu, Chien-Hui; Tsai, Guo-Jane Journal: Journal of functional foods Issue: Volume 12(2015) Page Start: 70 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Effects of chitosan molecular weight on its antioxidant and antimutagenic properties. (1st February 2018) Authors: Chang, Shun-Hsien; Wu, Chien-Hui; Tsai, Guo-Jane Journal: Carbohydrate polymers Issue: Volume 181(2018) Page Start: 1026 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Extraction of crude chitosans from squid (Illex argentinus) pen by a compressional puffing-pretreatment process and evaluation of their antibacterial activity. (15th July 2018) Authors: Huang, Chun-Yung; Kuo, Chia-Hung; Wu, Chien-Hui; Ku, Ming-Wei; Chen, Po-Wei Journal: Food chemistry Issue: Volume 254(2018) Page Start: 217 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Free Radical-Scavenging, Anti-Inflammatory, and Antibacterial Activities of Water and Ethanol Extracts Prepared from Compressional-Puffing Pretreated Mango (Mangifera indica L.) Peels. (21st February 2018) Authors: Huang, Chun-Yung; Kuo, Chia-Hung; Wu, Chien-Hui; Kuan, Ai-Wei; Guo, Hui-Ru; Lin, Yu-Hua; Wang, Po-Kai Other Names: Fiore Alberto Academic Editor. Journal: Journal of food quality Issue: Volume 2018(2018) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Hybrid ZnO/chitosan antimicrobial coatings with enhanced mechanical and bioactive properties for titanium implants. (1st April 2021) Authors: Lin, Ming-Hong; Wang, Yan-Hsiung; Kuo, Cheng-Hsien; Ou, Shih-Fu; Huang, Pin-Zhen; Song, Tzu-Yu; Chen, Yi-Cheng; Chen, Shyi-Tien; Wu, Chien-Hui; Hsueh, Yi-Huang; Fan, Fang-Yu Journal: Carbohydrate polymers Issue: Volume 257(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Improvement in bioactivity and corrosion resistance of Ti by hydroxyapatite deposition using ultrasonic mechanical coating and armoring. Issue 4 (15th February 2022) Authors: Lin, Ming-Hong; Chen, Yi-Cheng; Liao, Chun-Chung; Lin, Liang-Wei; Chen, Chin-Fu; Wang, Kuang-Kuo; Chen, Shyi-Tien; Hsueh, Yi-Huang; Wu, Chien-Hui; Ou, Shih-Fu Journal: Ceramics international Issue: Volume 48:Issue 4(2022) Page Start: 4999 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Improving acid resistance and characteristics of microencapsulated Lactobacillus brevis RK03 using top fluid bed drying technology. (November 2021) Authors: Wu, Chien-Hui; Liu, Yu-Ching; Ou, Shih-Fu; Chen, Shyi-Tien; Kuo, Jen-Min; Hsueh, Yi-Huang Journal: Process biochemistry Issue: Volume 110(2021) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗