1. Antifatigue and microbiome reshaping effects of yak bone collagen peptides on Balb/c mice. (April 2023) Authors: Feng, Ruifang; Zou, Xiaoxiao; Wang, Kai; Liu, Huaigao; Hong, Hui; Luo, Yongkang; Tan, Yuqing Journal: Food bioscience Issue: Volume 52(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Asian carp: A threat to American lakes, a feast on Chinese tables. Issue 3 (9th April 2021) Authors: Li, Dapeng; Prinyawiwatkul, Witoon; Tan, Yuqing; Luo, Yongkang; Hong, Hui Journal: Comprehensive reviews in food science and food safety Issue: Volume 20:Issue 3(2021) Page Start: 2968 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Comparative studies on the yield and characteristics of myofibrillar proteins from catfish heads and frames extracted by two methods for making surimi-like protein gel products. (30th January 2019) Authors: Tan, Yuqing; Gao, Haoran; Chang, Sam K.C.; Bechtel, Peter J.; Mahmoud, Barakat S.M. Journal: Food chemistry Issue: Volume 272(2019) Page Start: 133 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Comparing the kinetics of the hydrolysis of by-product from channel catfish (Ictalurus punctatus) fillet processing by eight proteases. (August 2019) Authors: Tan, Yuqing; Chang, Sam K.C.; Meng, Shi Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 111(2019) Page Start: 809 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Comparison of nutritional and flavour attributes of raw and cooked fillets from red tilapia (Oreochromis sp.) cultured in ponds and containers. (26th April 2022) Authors: Zhang, Huijuan; Liu, Yueyue; Fu, Zixin; Gao, Song; Hong, Hui; Shu, Rui; Luo, Yongkang; Tan, Yuqing Journal: Aquaculture research Issue: Volume 53:Number 10(2022) Page Start: 3865 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Comparison of α-amylase, α-glucosidase and lipase inhibitory activity of the phenolic substances in two black legumes of different genera. (1st January 2017) Authors: Tan, Yuqing; Chang, Sam K.C.; Zhang, Yan Journal: Food chemistry Issue: Volume 214(2017) Page Start: 259 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Comparison of α-amylase, α-glucosidase and lipase inhibitory activity of the phenolic substances in two black legumes of different genera. (1st January 2017) Authors: Tan, Yuqing; Chang, Sam K.C.; Zhang, Yan Journal: Food chemistry Issue: Volume 214(2017) Page Start: 259 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Correction: Freezing temperature controlled deep eutectic solvent dispersive liquid–liquid microextraction based on solidification of floating organic droplets for rapid determination of benzoylureas residual in water samples with assistance of metallic salt. Issue 8 (24th January 2018) Authors: Yang, Miyi; Hong, Kun; Li, Xiaoqiang; Ge, Fangji; Tan, Yuqing Journal: RSC advances Issue: Volume 8:Issue 8(2018) Page Start: 4454 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Differential mechanistic investigation of protective effects from imperatorin and sec-O-glucosylhamaudol against arsenic trioxide-induced cytotoxicity in vitro. (December 2016) Authors: Hu, Liufang; Sun, Jianhui; Li, Hongmei; Wang, Lifang; Wei, Yuna; Wang, Ying; Zhu, Yaying; Huo, Hairu; Tan, Yuqing Journal: Toxicology in vitro Issue: Volume 37(2017) Page Start: 97 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Differential mechanistic investigation of protective effects from imperatorin and sec-O-glucosylhamaudol against arsenic trioxide-induced cytotoxicity in vitro. (December 2016) Authors: Hu, Liufang; Sun, Jianhui; Li, Hongmei; Wang, Lifang; Wei, Yuna; Wang, Ying; Zhu, Yaying; Huo, Hairu; Tan, Yuqing Journal: Toxicology in vitro Issue: Volume 37(2017) Page Start: 97 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗