Author/Creator: Tan, Guiyu - British Library Electronic Legal Deposit Catalogue-Journal Issues and Articles Search Results

Author/Creator Tan, Guiyu

1. Application of Immunoassays for Rapid Monitor of Carbofuran Residue in Vegetables. Issue 11 (7th October 2019)

Authors:: Zhao, Yajie; Tan, Guiyu; Wang, Mian; Lin, Huan; He, Lishan; Li, Lingyun; Wang, Baomin
Journal:: Journal of food science
Issue:: Volume 84:Issue 11(2019)
Page Start:: 3296
Record Type:: Journal Article
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2. Development of a direct competitive enzyme‐linked immunosorbent assay for quantitation of sodium saccharin residue in food. Issue 8 (26th July 2021)

Authors:: Zhao, Yajie; Wang, Mian; Zhang, Man; Yang, Xiaolin; Li, ZhenFeng; Vasylieva, Natalia; Tan, Guiyu; Wang, Baomin; Hammock, Bruce D.
Journal:: Journal of food science
Issue:: Volume 86:Issue 8(2021)
Page Start:: 3720
Record Type:: Journal Article
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3. Development of a monoclonal antibody with equal reactivity to ustiloxins A and B for quantification of main cyclopeptide mycotoxins in rice samples. (October 2018)

Authors:: Fu, Xiaoxiang; Wang, Weixuan; Li, Yuying; Wang, Xiaohan; Tan, Guiyu; Lai, Daowan; Wang, Mingan; Zhou, Ligang; Wang, Baomin
Journal:: Food control
Issue:: Volume 92(2018)
Page Start:: 201
Record Type:: Journal Article
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4. Development of a monoclonal antibody-based enzyme-linked immunosorbent assay for the analysis of 6-benzylaminopurine and its ribose adduct in bean sprouts. (15th September 2016)

Authors:: Zhang, Wei; He, Lishan; Zhang, Rui; Guo, Suqin; Yue, Huanfang; Ning, Xiangxue; Tan, Guiyu; Li, Qing X.; Wang, Baomin
Journal:: Food chemistry
Issue:: Volume 207(2016)
Page Start:: 233
Record Type:: Journal Article
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5. Development of a monoclonal antibody-based enzyme-linked immunosorbent assay for the analysis of 6-benzylaminopurine and its ribose adduct in bean sprouts. (15th September 2016)

Authors:: Zhang, Wei; He, Lishan; Zhang, Rui; Guo, Suqin; Yue, Huanfang; Ning, Xiangxue; Tan, Guiyu; Li, Qing X.; Wang, Baomin
Journal:: Food chemistry
Issue:: Volume 207(2016)
Page Start:: 233
Record Type:: Journal Article
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6. Development of an enzyme-linked immunosorbent assay and a dipstick assay for the rapid analysis of trans-resveratrol in grape berries. (1st September 2019)

Authors:: Chen, Xiaojiao; He, Junhu; Tan, Guiyu; Liang, Ju; Hou, Yuxia; Wang, Mian; Wang, Baomin
Journal:: Food chemistry
Issue:: Volume 291(2019)
Page Start:: 132
Record Type:: Journal Article
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7. Functional and binding characterization of a single chain Fv antibody to abscisic acid and conjugated abscisic acid. Issue 5 (2nd September 2016)

Authors:: Chen, Xiaojiao; Lu, Yao; Tan, Guiyu; Cao, Zhen; Liu, Wei; Wang, Baomin; Zhang, Mingcai; Li, Zhaohu
Journal:: Food and agricultural immunology
Issue:: Volume 27:Issue 5(2016)
Page Start:: 624
Record Type:: Journal Article
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8. Ultrasensitive quantitation of imidacloprid in vegetables by colloidal gold and time-resolved fluorescent nanobead traced lateral flow immunoassays. (1st May 2020)

Authors:: Tan, Guiyu; Zhao, Yajie; Wang, Mian; Chen, Xiaojiao; Wang, Baomin; Li, Qing X.
Journal:: Food chemistry
Issue:: Volume 311(2020)
Page Start:
Record Type:: Journal Article
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