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Author/Creator Takechi, Ryusuke

1. A Diet Enriched in Docosahexanoic Acid Exacerbates Brain Parenchymal Extravasation of Apo B Lipoproteins Induced by Chronic Ingestion of Saturated Fats. (10th November 2011)

Authors:
Pallebage-Gamarallage, Menuka M.; Lam, Virginie; Takechi, Ryusuke; Galloway, Susan; Mamo, John C. L.
Other Names:
Proctor Spencer D. Academic Editor.
Journal:
International journal of vascular medicine
Issue:
Volume 2012(2012)
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Record Type:
Journal Article
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3. Chronic high fat feeding paradoxically attenuates cerebral capillary dysfunction and neurovascular inflammation in Senescence-Accelerated-Murine-Prone Strain 8 mice. (3rd August 2021)

Authors:
Lam, Virginie; Stephenson, Andrea; Nesbit, Michael; Mamsa, Somayra; Hackett, Mark; Takechi, Ryusuke; Mamo, John C. L.
Journal:
Nutritional neuroscience
Issue:
Volume 24:Number 8(2021)
Page Start:
635
Record Type:
Journal Article
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7. Efficacy of probucol on cognitive function in Alzheimer's disease: study protocol for a double-blind, placebo-controlled, randomised phase II trial (PIA study). Issue 2 (21st February 2022)

Authors:
Lam, Virginie; Clarnette, Roger; Francis, Roslyn; Bynevelt, Michael; Watts, Gerald; Flicker, Leon; Orr, Carolyn F; Loh, Poh; Lautenschlager, Nicola; Reid, Christopher M; Foster, Jonathan K; Dhaliwal, Satvinder S; Robinson, Suzanne; Corti, Emily; Vaccarezza, Mauro; Horgan, Ben; Takechi, Ryusuke; M...
Journal:
BMJ open
Issue:
Volume 12:Issue 2(2022)
Page Start:
Record Type:
Journal Article
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