1. Hepatotoxicity of food-borne mycotoxins: molecular mechanism, anti-hepatotoxic medicines and target prediction. Issue 9 (30th March 2022) Authors: Ruan, Haonan; Lu, Qian; Wu, Jiashuo; Qin, Jiaan; Sui, Ming; Sun, Xinqi; Shi, Yue; Luo, Jiaoyang; Yang, Meihua Journal: Critical reviews in food science and nutrition Issue: Volume 62:Issue 9(2022) Page Start: 2281 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Heterologous Expression and Enzymatic Properties of Exocellulase CelA. Issue 1 (September 2020) Authors: Sui, Ming; Rong, Jiachao; Zhang, Yang; Qu, Peng; Zhu, Yusong Journal: IOP conference series Issue: Volume 914:Issue 1(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Identification of Microorganisms of Bean Curd Sauce and Its Physiological Characteristics. Issue 2 (February 2020) Authors: Sui, Ming; Zhang, Fengying; Li, Junru; Zhou, Wen; Shu, Xuexiang Journal: IOP conference series Issue: Volume 440:Issue 2(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Isolation of a Heat-Resistant Aspergillus Fumigatus and Identification of its Cellulase. Issue 2 (March 2020) Authors: Sui, Ming; Qu, Peng; Zhu, Yusong; Zhao, Silei; Tao, Ruixiao Journal: IOP conference series Issue: Volume 782:Issue 2(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Optimization of The Fermentation Process of Kimchi. (October 2019) Authors: Sui, Ming; Qu, Peng; Zhu, Yusong; Zhang, Fengying; Li, Chunming Journal: IOP conference series Issue: Volume 612:issue 2(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Potential health risk of areca nut consumption: Hazardous effect of toxic alkaloids and aflatoxins on human digestive system. (December 2022) Authors: Kong, Dandan; Wang, Gaofeng; Tang, Yang; Guo, Mengyue; Ul Haq Khan, Zia; Guo, Yifei; Gu, Wei; Ma, Yonggui; Sui, Ming; Li, Jinping; Yang, Meihua Journal: Food research international Issue: Volume 162(2022)Part A Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Research on preparation and organic wastewater treatment of pomelo peel biomass adsorbent. (March 2019) Authors: Sui, Ming; Zhang, Chongjun; Wang, Jingxia; Li, Junru; Tang, Xianhua; Qiu, Chunli Journal: IOP conference series Issue: Volume 493(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Screening of Cellulose Degrading Bacteria and Construction of Complex Microflora. Issue 3 (January 2021) Authors: Sui, Ming; Rong, Jiachao; Zhang, Yang; Xie, Huirong; Zhang, Cai Journal: IOP conference series Issue: Volume 632:Issue 3(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Study on Enzymatic Characteristics of Cellulose Produced by Aspergillus fumigatus and Optimization of Enzyme Production Medium. (June 2020) Authors: Sui, Ming; Rong, Jiachao; Zhang, Yang; Zhang, Fengying; Li, Junru Journal: Journal of physics Issue: Volume 1549:Number 3(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Study on Fermentation Process of Lactic Acid Bacteria Inoculated with Kimchi. (October 2019) Authors: Sui, Ming; Zhang, Yang; Rong, Jiachao; Zhu, Keyong; Wei, Mingying Journal: IOP conference series Issue: Volume 612:issue 2(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗