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- Roland, Aurélie [remove] 12
- 664 10
- Food -- Analysis -- Periodicals 9
- Food -- Composition -- Periodicals 9
- 1-Hydroxyoctan-3-one -- Fresh mushroom off-flavor -- Wine -- Must -- Volatiles compound 1
- 3-SH 3-sulfanylhexan-1-ol -- 3-SHA 3-sufanylhexyl acetate -- 4-MSP 4-methyl-4-sulfanylpentan-2-one -- ACE accentuated cut edges -- ANOVA analysis of variance -- A-TEEM absorbance-transmission and fluorescence excitation-emission matrix -- CAE caffeic acid equivalents -- cis-2-MPO cis-2-methyl-4-propyl-1, 3-oxathianes -- Cys-3-SH 3-S-cysteinylhexan-1-ol -- CysGly-3-SH 3-S-cysteinylglycinehexan-1-ol -- DTDP 4, 4′-dithiodipyridine -- EDTA 2Na ethylenediaminetetraacetic acid disodium salt -- ESI electrospray ionisation -- GC–MS gas chromatography-mass spectrometry -- GLSW generalised least squares weighting -- GluCys-3-SH l-cysteinylglycinehexan-1-ol -- GSH-3-SH 3-S-glutathionylhexan-1-ol -- HPLC high-performance liquid chromatography -- MS/MS tandem mass spectrometry -- NaCl sodium chloride -- OAV odour activity value -- ODT odour detection thresholds -- PCA principal component analysis -- PLS partial least-squares -- PMS potassium metabisulfite -- RATA rate-all-that-apply -- SD standard deviation -- SIDA stable isotope dilution assay -- SPME solid-phase microextraction -- TA titratable acidity -- TSS total soluble solids 1
- 3-SH 3-sulfanylhexan-1-ol -- 3-SHA 3-sulfanylhexyl acetate -- 4-MSP 4-methyl-4-sulfanylpentan-2-one -- 4-MSPOH 4-methyl-4-sulfanylpentan-2-ol -- ANOVA analysis of variance -- cis-2-MPO cis-2-methyl-4-propyl-1, 3-oxathiane -- EI electron ionisation -- FB frozen berry -- FJ frozen juice -- GC–MS gas chromatography–mass spectrometry -- HS-SPME headspace–solid-phase microextraction -- LOD limit of detection -- LOQ limit of quantification -- LRI linear retention index -- NMR nuclear magnetic resonance -- ODT odour detection threshold -- p-TsOH p-toluenesulfonic acid -- Rs peak resolution -- SD standard deviation -- SIDA stable isotope dilution assay -- SIM selected ion monitoring -- TLC thin layer chromatography -- TTMO 2, 4, 4, 6-tetramethyl-1, 3-oxathiane 1
- 3-SH 3-sulfanylhexan-1-ol -- 3-SHA 3-sulfanylhexyl acetate -- 4-MSP 4-methyl-4-sulfanylpentan-2-one -- ACE accentuated cut edges -- ANOVA analysis of variance -- Cys-3-SH 3-S-cysteinylhexan-1-ol -- DAD diode array detector -- DTDP 4, 4ʹ-dithiodipyridine -- EDTA 2Na ethylenediaminetetraacetic acid disodium salt -- GC-MS gas chromatography–mass spectrometry -- GSH-3-SH 3-S-glutathionylhexan-1-ol -- HPLC high performance liquid chromatography -- HS-SPME headspace-solid phase microextraction -- MLF malolactic fermentation -- MS/MS tandem mass spectrometry -- OAV odour active value -- ODT odour detection threshold -- PCA principal component analysis -- SD standard deviation -- SIDA stable isotope dilution assay -- TA titratable acidity 1
- 3-Sulfanylhexan-1-ol -- 4-Methyl-4-sulfanylpentan-2-ol -- Enantiomers -- Stable isotope dilution assay -- Chiral analysis 1
- 668.54 1
- 668.9 1