11. Lifestyle pattern underlying organic and traditional food consumption. Issue 11 (28th October 2014) Authors: Renko, Sanda; Nikolić, Aleksandra; Uzunović, Mirza; Spaho, Nermina Journal: British food journal Issue: Volume 116:Issue 11(2014) Page Start: 1748 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
12. Lifestyle pattern underlying organic and traditional food consumption. Issue 11 (28th October 2014) Authors: Nikolić, Aleksandra; Uzunović, Mirza; Spaho, Nermina Editors: Renko, Sanda Journal: British food journal Issue: Volume 116:Issue 11(2014) Page Start: 1748 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
13. Managing B2B relationships in the Croatian pharmaceutical industry. (29th November 2010) Authors: Renko, Sanda; Rakuljic, Mirela Journal: World review of entrepreneurship, management and sustainable development Issue: Volume 6:Number 4(2010) Page Start: 318 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
14. Perspectives on global fermented foods. Issue 11 (28th October 2014) Authors: Renko, Sanda; Soni, Surabhi; Dey, Gargi Journal: British food journal Issue: Volume 116:Issue 11(2014) Page Start: 1767 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
15. Perspectives on global fermented foods. Issue 11 (28th October 2014) Authors: Soni, Surabhi; Dey, Gargi Editors: Renko, Sanda Journal: British food journal Issue: Volume 116:Issue 11(2014) Page Start: 1767 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
16. Sensing nostalgia through traditional food: an insight from Croatia. Issue 11 (28th October 2014) Authors: Renko, Sanda; Renko, Sanda; Bucar, Kristina Journal: British food journal Issue: Volume 116:Issue 11(2014) Page Start: 1672 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
17. Sensing nostalgia through traditional food: an insight from Croatia. Issue 11 (28th October 2014) Authors: Renko, Sanda; Bucar, Kristina Editors: Renko, Sanda Journal: British food journal Issue: Volume 116:Issue 11(2014) Page Start: 1672 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
18. Strengthening regional identities and culture through wine industry cross border collaboration. Issue 11 (28th October 2014) Authors: Renko, Sanda; Contò, Francesco; Vrontis, Demetris; Fiore, Mariantonietta; Thrassou, Alkis Journal: British food journal Issue: Volume 116:Issue 11(2014) Page Start: 1788 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
19. Strengthening regional identities and culture through wine industry cross border collaboration. Issue 11 (28th October 2014) Authors: Contò, Francesco; Vrontis, Demetris; Fiore, Mariantonietta; Thrassou, Alkis Editors: Renko, Sanda Journal: British food journal Issue: Volume 116:Issue 11(2014) Page Start: 1788 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
20. The secrets of the longevity of informal retail markets in Croatia. Issue 2 (5th February 2018) Authors: Renko, Sanda; Petljak, Kristina Journal: British food journal Issue: Volume 120:Issue 2(2018) Page Start: 325 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗