1. A Comparative Transcriptomics Approach to Analyzing the Differences in Cold Resistance in Pomacea canaliculata between Guangdong and Hunan. (3rd August 2020) Authors: Liu, Jing; Sun, Zhiying; Wang, Zhi; Peng, Yuande Other Names: Ren Wenkai Guest Editor. Journal: Journal of immunology research Issue: Volume 2020(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. An alkaline pectate lyase D from Dickeya dadantii DCE-01: clone, expression, characterization, and potential application in ramie bio-degumming. Issue 11 (June 2019) Authors: Cheng, Lifeng; Duan, Shengwen; Zheng, Ke; Feng, Xiangyuan; Yang, Qi; Liu, Zhiyuan; Liu, Zhengchu; Peng, Yuande Journal: Textile research journal Issue: Volume 89:Issue 11(2019) Page Start: 2075 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. An Effective Degumming Technology for Ramie Fibers Based on Microbial Coculture Strategy. Issue 4 (3rd April 2022) Authors: Yang, Qi; Duan, Shengwen; Cheng, Lifeng; Feng, Xiangyuan; Zheng, Ke; Liu, Zhiyuan; Gao, Mingqiang; Peng, Yuande Journal: Journal of natural fibers Issue: Volume 19:Issue 4(2022) Page Start: 1555 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Analysis of the Relationship Between Enzymatic Activity and Microbial Degumming Effect of Kenaf Bast. Issue 9 (2nd September 2021) Authors: Yang, Qi; Cheng, Lifeng; Feng, Xiangyuan; Zheng, Ke; Liu, Zhiyuan; Duan, Shengwen; Peng, Yuande Journal: Journal of natural fibers Issue: Volume 18:Issue 9(2021) Page Start: 1217 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Bio-degumming technology of Apocynum venetum bast by Pectobacterium sp. DCE-01. Issue 12 (June 2018) Authors: Duan, Shengwen; Cheng, Lifeng; Feng, Xiangyuan; Zheng, Ke; Peng, Yuande; Liu, Zhengchu Journal: Textile research journal Issue: Volume 88:Issue 12(2018) Page Start: 1377 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Co-fermentation of succinic acid and ethanol from sugarcane bagasse based on full hexose and pentose utilization and carbon dioxide reduction. (November 2021) Authors: Xu, Chao; Alam, Md. Asraful; Wang, Zhongming; Peng, Yuande; Xie, Chunliang; Gong, Wenbing; Yang, Qi; Huang, Shushi; Zhuang, Wei; Xu, Jingliang Journal: Bioresource technology Issue: Volume 339(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Comparative secretome of white‐rot fungi reveals co‐regulated carbohydrate‐active enzymes associated with selective ligninolysis of ramie stalks. Issue 3 (14th August 2020) Authors: Xie, Chunliang; Gong, Wenbing; Zhu, Zuohua; Zhou, Yingjun; Xu, Chao; Yan, Li; Hu, Zhenxiu; Ai, Lianzhong; Peng, Yuande Journal: Microbial biotechnology Issue: Volume 14:Issue 3(2021) Page Start: 911 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Diversity and Characteristics of Kenaf Bast Degumming Microbial Resources. Issue 6 (2nd November 2018) Authors: Duan, Shengwen; Cheng, Lifeng; Liu, Zhengchu; Feng, Xiangyuan; Zheng, Ke; Peng, Yuande Journal: Journal of natural fibers Issue: Volume 15:Issue 6(2018) Page Start: 799 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Lactobacillus reuteri improves gut barrier function and affects diurnal variation of the gut microbiota in mice fed a high-fat diet. Issue 8 (15th July 2019) Authors: Li, Shuangqi; Qi, Ce; Zhu, Hualing; Yu, Renqiang; Xie, Chunliang; Peng, Yuande; Yin, Shou-Wei; Fan, Jianhui; Zhao, Suqing; Sun, Jin Journal: Food & function Issue: Volume 10:Issue 8(2019) Page Start: 4705 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Liquid hot water pretreatment combined with high-solids enzymatic hydrolysis and fed-batch fermentation for succinic acid sustainable processed from sugarcane bagasse. (February 2023) Authors: Xu, Chao; Xiong, Yaru; Zhang, Jun; Li, Kuntai; Zhong, Saiyi; Huang, Shushi; Xie, Chunliang; Gong, Wenbing; Zhu, Zuohua; Zhou, Yingjun; Peng, Yuande Journal: Bioresource technology Issue: Volume 369(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗