1. Antecedent and consequences of consumers' satisfaction in online grocery shopping. (17th December 2021) Authors: Kusuma, Adinda Citra; Najib, Mukhamad; Hermadi, Irman Journal: International journal of electronic business Issue: Volume 17:Number 1(2022) Page Start: 37 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Attraction loyalty, destination loyalty, and motivation: agritourist perspective. Issue 9 (3rd May 2021) Authors: Leo, Gundur; Brien, Anthony; Astor, Yackob; Najib, Mukhamad; Novianti, Syifaa; Rafdinal, Wahyu; Suhartanto, Dwi Journal: Current issues in tourism Issue: Volume 24:Issue 9(2021) Page Start: 1244 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Contrasting the drivers of customer loyalty; financing and depositor customer, single and dual customer, in Indonesian Islamic bank. Issue 4 (25th July 2019) Authors: Kartika, Tika; Firdaus, Achmad; Najib, Mukhamad Journal: Journal of Islamic marketing Issue: Volume 11:Issue 4(2020) Page Start: 933 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Contrasting the drivers of customer loyalty; financing and depositor customer, single and dual customer, in Indonesian Islamic bank. Issue 4 (5th August 2019) Authors: Kartika, Tika; Firdaus, Achmad; Najib, Mukhamad Journal: Journal of Islamic marketing Issue: Volume 11:Issue 4(2020) Page Start: 933 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. COVID-19: Pre-Purchase Trust and Health Risk Impact on M-Commerce Experience – Young Customers Experience on Food Purchasing. Issue 3 (27th May 2022) Authors: Suhartanto, Dwi; Kartikasari, Ani; Najib, Mukhamad; Leo, Gundur Journal: Journal of international food & agribusiness marketing Issue: Volume 34:Issue 3(2022) Page Start: 269 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Determinants of online journey and its influence on online customer satisfaction associated with online customer loyalty. (21st May 2019) Authors: Nurlaela, Siti; Sumarwan, Ujang; Najib, Mukhamad Journal: International journal of electronic marketing and retailing Issue: Volume 10:Number 3(2019) Page Start: 230 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. HOW TO INCREASE CURRENT AND SAVINGS ACCOUNTS IN INDONESIAN BANK CASE STUDY AT BRANCH X OF BANK ABC. (December 2019) Authors: Bandarianti, Anggi Tria Suci; Najib, Mukhamad; Maulana, Agus Journal: International journal of business and management review Issue: Volume 7:Number 8(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Individual and Socio-Cultural Factors as Driving Forces of the Purchase Intention for Organic Food by Middle Class Consumers in Indonesia. Issue 3 (27th May 2022) Authors: Najib, Mukhamad; Sumarwan, Ujang; Septiani, Stevia; Waibel, Hermann; Suhartanto, Dwi; Fahma, Farah Journal: Journal of international food & agribusiness marketing Issue: Volume 34:Issue 3(2022) Page Start: 320 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Predicting young customers' intention to repurchase green plastic products: incorporating trust model into purchase intention model. Issue 3 (8th February 2021) Authors: Suhartanto, Dwi; Kartikasari, Ani; Hapsari, Raditha; Budianto, Bambang Setio; Najib, Mukhamad; Astor, Yackob Journal: Journal of Asia business studies Issue: Volume 15:Issue 3(2021) Page Start: 441 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. The role of innovation, entrepreneurial self-efficacy and local uniqueness on marketing performance in small and medium-sized restaurants. Issue 6 (1st November 2020) Authors: Najib, Mukhamad; Septiani, Stevia; Nurlaela, Siti Journal: Journal of foodservice business research Issue: Volume 23:Issue 6(2020) Page Start: 499 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗