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3. C-glucosidic ellagitannins and galloylated glucoses as potential functional food ingredients with anti-diabetic properties: a study of α-glucosidase and α-amylase inhibition. (30th May 2020)

5. Identification by Inverse Virtual Screening of magnolol-based scaffold as new tankyrase-2 inhibitors. Issue 14 (7th August 2018)

10. Nano-structured myelin: new nanovesicles for targeted delivery to white matter and microglia, from brain-to-brain. (September 2021)