1. Association Between University Students' Reported Family History of Chronic Disease and Fruit and Vegetable Intake. (14th June 2022) Authors: Overko, Victoria; Morrell, Jesse Stabile Journal: Current developments in nutrition Issue: Volume 6(2022)Supplement 1 Page Start: 853 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Associations of n-3 Fatty Acids and Fish Consumption with the Metabolic Syndrome in College Students (P18-022-19). (13th June 2019) Authors: Karazurna, Nicole; Porter, Caitlin; Morrell, Jesse Stabile; Bigornia, Sherman Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. College Students With Disabilities Report Higher Rates of Food Insecurity. (7th June 2021) Authors: Stott, Grace; Morrell, Jesse Stabile Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 186 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Dining Hall Usage and Eating Competence in College Students (P16-027-19). (13th June 2019) Authors: Schroeder, Jamie; Morrell, Jesse Stabile Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Does Perceived Stress Differ According to n-3 Fatty Acid Consumption in Undergraduate Students? (P18-041-19). (13th June 2019) Authors: Porter, Caitlin; Karazurna, Nicole; Morrell, Jesse Stabile; Bigornia, Sherman Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Does Students' Home Zip Code Relate to Food Insecurity on Campus? Implications of Home Demographics on Food Insecurity in College. (7th June 2021) Authors: Sarna, Abigail; Morrell, Jesse Stabile Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 178 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Eating Competence in First-Generation Students at a Northeastern, Public University. (7th June 2021) Authors: Jones, Erica; Morrell, Jesse Stabile Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 417 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Eating Competence of Nutrition and Other Academic Majors Enrolled in an Undergraduate Introductory Nutrition Course (P16-008-19). (13th June 2019) Authors: DiNatale, Jane; Morrell, Jesse Stabile Journal: Current developments in nutrition Issue: Volume 3(2019)Supplement 1 Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Metabolic Syndrome Prevalence in College Students With and Without a Disability. (7th June 2021) Authors: Judware, Isabel; Morrell, Jesse Stabile Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 142 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Perceived Stress and Diet Quality in College Females. (7th June 2021) Authors: Culligan, Nicole; Morrell, Jesse Stabile Journal: Current developments in nutrition Issue: Volume 5(2021)Supplement 2 Page Start: 398 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗