1. A concise review towards defining the exposome of oesophageal cancer in sub-Saharan Africa. (December 2021) Authors: Lipenga, Trancizeo; Matumba, Limbikani; Vidal, Arnau; Herceg, Zdenko; McCormack, Valerie; De Saeger, Sarah; De Boevre, Marthe Journal: Environment international Issue: Volume 157(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Acceptability of orange corn‐common bean as an alternative to corn–soybean complementary porridge in Malawi. Issue 7 (15th June 2022) Authors: Gama, Aggrey Pemba; Matumba, Limbikani; Munthali, Justice; Namaumbo, Sydney; Chimbaza, Monica; Ngoma, Theresa; Kammwamba, Kondwani; Chisapo, Gift; Chilembo, Madalitso; Meleke, Nyadani; Chirwa, Rowland; Fungo, Robert Journal: Journal of food science Issue: Volume 87:Issue 7(2022) Page Start: 3163 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Aflatoxin in cereals and groundnut from small holder farming households in Malawi. Issue 4 (2nd October 2022) Authors: Gichohi-Wainaina, Wanjiku N.; Kumwenda, Nelson C.; Harry, Msere; Matumba, Limbikani; Njoroge, Samuel M. C.; Okori, Patrick Journal: Food additives & contaminants Issue: Volume 15:Issue 4(2022) Page Start: 266 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Are sample size and sample preparation for mycotoxin quantitation in grain products getting trivialized?. (December 2021) Authors: Kumphanda, Joseph; Matumba, Limbikani; Monjerezi, Maurice; Whitaker, Thomas B.; De Saeger, Sarah; Makun, Hussaini Anthony Journal: Food control Issue: Volume 130(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Concentrating aflatoxins on the domestic market through groundnut export: A focus on Malawian groundnut value and supply chain. (May 2015) Authors: Matumba, Limbikani; Van Poucke, Christof; Monjerezi, Maurice; Njumbe Ediage, Emmanuel; De Saeger, Sarah Journal: Food control Issue: Volume 51(2015:May) Page Start: 236 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Corrigendum to 'Food allergen labeling in developing countries: Insights based on current allergen labeling practices in Malawi' [Food Control 84 (2018) 263–267]. (November 2018) Authors: Mfueni, Eston; Gama, Aggrey Pemba; Kabambe, Peter; Chimbaza, Monica; Matita, Grey; Matumba, Limbikani Journal: Food control Issue: Volume 93(2018) Page Start: 344 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Essential descriptors for mycotoxin contamination data in food and feed. (February 2022) Authors: Mesfin, Addisalem; Lachat, Carl; Vidal, Arnau; Croubels, Siska; Haesaert, Geert; Ndemera, Melody; Okoth, Sheila; Belachew, Tefera; Boevre, Marthe De; De Saeger, Sarah; Matumba, Limbikani Journal: Food research international Issue: Volume 152(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Food allergen labeling in developing countries: Insights based on current allergen labeling practices in Malawi. (February 2018) Authors: Mfueni, Eston; Gama, Aggrey Pemba; Kabambe, Peter; Chimbaza, Monica; Matita, Grey; Matumba, Limbikani Journal: Food control Issue: Volume 84(2018) Page Start: 263 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Food allergen labeling in developing countries: Insights based on current allergen labeling practices in Malawi. (February 2018) Authors: Mfueni, Eston; Gama, Aggrey Pemba; Kabambe, Peter; Chimbaza, Monica; Matita, Grey; Matumba, Limbikani Journal: Food control Issue: Volume 84(2018) Page Start: 263 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Keeping mycotoxins away from the food: Does the existence of regulations have any impact in Africa?. Issue 8 (24th May 2017) Authors: Matumba, Limbikani; Van Poucke, Christof; Njumbe Ediage, Emmanuel; De Saeger, Sarah Journal: Critical reviews in food science and nutrition Issue: Volume 57:Issue 8(2017) Page Start: 1584 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗