1. Evaluation of microextraction by packed sorbent, liquid–liquid microextraction and derivatization pretreatment of diet‐derived phenolic acids in plasma by gas chromatography with triple quadrupole mass spectrometry. Issue 17 (31st July 2017) Authors: Bustamante, Luis; Cárdenas, Diana; von Baer, Dietrich; Pastene, Edgar; Duran‐Sandoval, Daniel; Vergara, Carola; Mardones, Claudia Journal: Journal of separation science Issue: Volume 40:Issue 17(2017) Page Start: 3487 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Hydroxycinnamic acids and flavonols in native edible berries of South Patagonia. (15th January 2015) Authors: Ruiz, Antonieta; Bustamante, Luis; Vergara, Carola; von Baer, Dietrich; Hermosín-Gutiérrez, Isidro; Obando, Luis; Mardones, Claudia Journal: Food chemistry Issue: Volume 167(2015) Page Start: 84 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Identification and characterization of microsatellites from calafate (Berberis microphylla, Berberidaceae)1. (5th July 2013) Authors: Varas, Benjamín; Castro, María H.; Rodriguez, Roberto; von Baer, Dietrich; Mardones, Claudia; Hinrichsen, Patricio Journal: Applications in plant sciences Issue: Volume 1:Number 7(2013) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Metabolic profile and antioxidant capacity of five Berberis leaves species: A comprehensive study to determine their potential as natural food or ingredient. (October 2022) Authors: Nova-Baza, Daniela; Olivares-Caro, Lía; Bustamante, Luis; Pérez, Andy J.; Vergara, Carola; Fuentealba, Jorge; Mardones, Claudia Journal: Food research international Issue: Volume 160(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Oligostilbenoids in Vitis vinifera L. Pinot Noir grape cane extract: Isolation, characterization, in vitro antioxidant capacity and anti-proliferative effect on cancer cells. (1st November 2018) Authors: Sáez, Vania; Pastene, Edgar; Vergara, Carola; Mardones, Claudia; Hermosín-Gutiérrez, Isidro; Gómez-Alonso, Sergio; Gómez, M. Victoria; Theoduloz, Cristina; Riquelme, Sebastián; von Baer, Dietrich Journal: Food chemistry Issue: Volume 265(2018) Page Start: 101 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Pharmacokinetics of low molecular weight phenolic compounds in gerbil plasma after the consumption of calafate berry (Berberis microphylla) extract. (1st December 2018) Authors: Bustamante, Luis; Pastene, Edgar; Duran-Sandoval, Daniel; Vergara, Carola; Von Baer, Dietrich; Mardones, Claudia Journal: Food chemistry Issue: Volume 268(2018) Page Start: 347 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Phenolic, oxylipin and fatty acid profiles of the Chilean hazelnut (Gevuina avellana): Antioxidant activity and inhibition of pro-inflammatory and metabolic syndrome-associated enzymes. (15th November 2019) Authors: Pino Ramos, Liudis Leidy; Jiménez-Aspee, Felipe; Theoduloz, Cristina; Burgos-Edwards, Alberto; Domínguez-Perles, Raúl; Oger, Camille; Durand, Thierry; Gil-Izquierdo, Ángel; Bustamante, Luis; Mardones, Claudia; Márquez, Katherine; Contreras, David; Schmeda-Hirschmann, Guillermo Journal: Food chemistry Issue: Volume 298(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Pilot-plant scale extraction of phenolic compounds from grape canes: Comprehensive characterization by LC-ESI-LTQ-Orbitrap-MS. (May 2021) Authors: Escobar-Avello, Danilo; Mardones, Claudia; Saéz, Vania; Riquelme, Sebastián; von Baer, Dietrich; Lamuela-Raventós, Rosa M.; Vallverdú-Queralt, Anna Journal: Food research international Issue: Volume 143(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Polydopamine coated hypodermic needles as a microextraction device for the determination of tricyclic antidepressants in oral fluid by direct infusion MS/MS. Issue 37 (28th June 2021) Authors: Vejar-Vivar, Carmina; García-Valverde, María Teresa; Mardones, Claudia; Lucena, Rafael; Cárdenas, Soledad Journal: RSC advances Issue: Volume 11:Issue 37(2021) Page Start: 22683 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Production of hydroxyl radicals and their relationship with phenolic compounds in white wines. (15th January 2019) Authors: Márquez, Katherine; Contreras, David; Salgado, Pablo; Mardones, Claudia Journal: Food chemistry Issue: Volume 271(2019) Page Start: 80 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗