1. Bioactive compounds of Aegle marmelos L., medicinal values and its food applications: A critical review. (6th November 2020) Authors: Venthodika, Anshid; Chhikara, Navnidhi; Mann, Sandeep; Garg, Mukesh Kumar; Sofi, Sajad Ahmad; Panghal, Anil Journal: Phytotherapy research Issue: Volume 35:Number 4(2021) Page Start: 1887 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Bioactive compounds, associated health benefits and safety considerations of Moringa oleifera L.: an updated review. Issue 2 (28th May 2020) Authors: Chhikara, Navnidhi; Kaur, Amolakdeep; Mann, Sandeep; Garg, M.K.; Sofi, Sajad Ahmad; Panghal, Anil Journal: Nutrition & food science Issue: Volume 51:Issue 2(2021) Page Start: 255 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Bioactive compounds, associated health benefits and safety considerations of Moringa oleifera L.: an updated review. Issue 2 (30th May 2020) Authors: Chhikara, Navnidhi; Kaur, Amolakdeep; Mann, Sandeep; Garg, M.K.; Sofi, Sajad Ahmad; Panghal, Anil Journal: Nutrition & food science Issue: Volume 51:Issue 2(2021) Page Start: 255 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Evaluating of hermetic bags for long-term storage of turmeric (Curcuma longa L.) rhizomes. (May 2021) Authors: Yewle, Nileshwari R.; Swain, Kishore C.; Mann, Sandeep; Dhakre, Digvijay Singh Journal: Journal of stored products research Issue: Volume 92(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Functional and nutraceutical properties of pumpkin – a review. Issue 2 (12th August 2019) Authors: Kaur, Simran; Panghal, Anil; Garg, M.K.; Mann, Sandeep; Khatkar, Sunil K.; Sharma, Poorva; Chhikara, Navnidhi Journal: Nutrition & food science Issue: Volume 50:Issue 2(2020) Page Start: 384 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Functional and nutraceutical properties of pumpkin – a review. Issue 2 (28th August 2019) Authors: Kaur, Simran; Panghal, Anil; Garg, M.K.; Mann, Sandeep; Khatkar, Sunil K.; Sharma, Poorva; Chhikara, Navnidhi Journal: Nutrition & food science Issue: Volume 50:Issue 2(2020) Page Start: 384 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Hermetic SuperGrain bags for controlling storage losses caused by Callosobruchus maculatus Fabricius (Coleoptera: Bruchinae) in stored mung bean (Vigna radiata). Issue 1 (8th July 2022) Authors: Yewle, Nileshwari Raju; Gupta, Suchita V.; Patil, Bhagyashree N.; Mann, Sandeep; Kandasamy, Palani Journal: Bulletin of entomological research Issue: Volume 113:Issue 1(2023) Page Start: 98 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Identification of internal control genes in milk‐derived mammary epithelial cells during lactation cycle of Indian zebu cow. (13th January 2016) Authors: Jatav, Pradeep; Sodhi, Monika; Sharma, Ankita; Mann, Sandeep; Kishore, Amit; Shandilya, Umesh K; Mohanty, Ashok K; Kataria, Ranjit S; Yadav, Poonam; Verma, Preeti; Kumar, Surinder; Malakar, Dhruba; Mukesh, Manishi Journal: Animal science journal Issue: Volume 87:Number 3(2016:Mar.) Page Start: 344 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Performance of hermetic bags in green gram [Vigna radiata (L.) R. Wilczek] storage for managing pulse beetle (Callosobruchus chinensis). (January 2022) Authors: Yewle, Nileshwari; Chandra Swain, Kishore; Mann, Sandeep; Guru, P.N. Journal: Journal of stored products research Issue: Volume 95(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. The conceptual understanding of nutrikinetics: A futuristic approach for designing health foods. Issue 5 (18th November 2019) Authors: Riar, Harsimran; Khatkar, Sunil K.; Khatkar, Anju Boora; Arora, Nishant; Mann, Sandeep; Panghal, Anil; Kumar, Sanjeev Journal: Nutrition & food science Issue: Volume 50:Issue 5(2020) Page Start: 811 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗