1. 3‐hydroxykynurenine and other Parkinson's disease biomarkers discovered by metabolomic analysis. Issue 12 (19th July 2013) Authors: LeWitt, Peter A.; Li, Jia; Lu, Mei; Beach, Thomas G.; Adler, Charles H.; Guo, Lining Journal: Movement disorders Issue: Volume 28:Issue 12(2013) Page Start: 1653 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A comparative study of human IgE binding to proteins of a genetically modified (GM) soybean and six non-GM soybeans grown in multiple locations. (February 2018) Authors: Lu, Mei; Jin, Yuan; Ballmer-Weber, Barbara; Goodman, Richard E. Journal: Food and chemical toxicology Issue: Volume 112(2018) Page Start: 216 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A dual-functional buformin-mimicking poly(amido amine) for efficient and safe gene delivery. (20th October 2020) Authors: Lu, Mei; Xing, Haonan; Cheng, Lin; Liu, Hui; Lang, Lang; Yang, Tianzhi; Zhao, Xiaoyun; Xu, Hui; Ding, Pingtian Journal: Journal of drug targeting Issue: Volume 28:Number 9(2020) Page Start: 923 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. A note on 3‐partite graphs without 4‐cycles. Issue 10 (22nd June 2020) Authors: Lv, Zequn; Lu, Mei; Fang, Chunqiu Journal: Journal of combinatorial designs Issue: Volume 28:Issue 10(2020:Oct.) Page Start: 753 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Actual time determination of egg freshness: A centroid rate based approach. (December 2020) Authors: Tan, Wen; Zhang, Qinjun; Yang, Lu; Tian, Liangjie; Jia, Jie; Lu, Mei; Liu, Xuebo; Duan, Xiang Journal: Food packaging and shelf life Issue: Volume 26(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Adherence inhibition of enteric pathogens to epithelial cells by bovine colostrum fractions. (January 2015) Authors: Maldonado-Gomez, Maria X.; Lee, Hyeyoung; Barile, Daniela; Lu, Mei; Hutkins, Robert W. Journal: International dairy journal Issue: Volume 40(2015:Jan.) Page Start: 24 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Angiopoietin-1/Tie2 signaling pathway contributes to the therapeutic effect of thymosin β4 on diabetic peripheral neuropathy. (October 2019) Authors: Wang, Lei; Chopp, Michael; Szalad, Alexandra; Lu, XueRong; Lu, Mei; Zhang, Talan; Zhang, Zheng Gang Journal: Neuroscience research Issue: Volume 147(2019) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Anthocyanin composition and storage degradation kinetics of anthocyanins‐based natural food colourant from purple‐fleshed sweet potato. (18th March 2019) Authors: Quan, Wei; He, Wei; Lu, Mei; Yuan, Bo; Zeng, Maomao; Gao, Daming; Qin, Fang; Chen, Jie; He, Zhiyong Journal: International journal of food science & technology Issue: Volume 54:Number 8(2019) Page Start: 2529 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Anti-obesity potential of rare sugar d-psicose by regulating lipid metabolism in rats. Issue 5 (9th April 2019) Authors: Chen, Jingjing; Huang, Weilai; Zhang, Tao; Lu, Mei; Jiang, Bo Journal: Food & function Issue: Volume 10:Issue 5(2019) Page Start: 2417 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Application of radiomics for the prediction of HPV status for patients with head and neck cancers. Issue 2 (6th January 2020) Authors: Bagher‐Ebadian, Hassan; Lu, Mei; Siddiqui, Farzan; Ghanem, Ahmed I.; Wen, Ning; Wu, Qixue; Liu, Chang; Movsas, Benjamin; Chetty, Indrin J. Journal: Medical physics Issue: Volume 47:Issue 2(2020) Page Start: 563 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗