31. Metal ions accelerated phytosterol thermal degradation on Ring A & Ring B of steroid nucleus in oils. (October 2017) Authors: Hu, Yinzhou; Huang, Weisu; Li, Maiquan; Wang, Mengmeng; Zhao, Yajing; Xu, Tao; Zhang, Liuquan; Lu, Baiyi; He, Yan Journal: Food research international Issue: Volume 100 Part 2(2017) Page Start: 219 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
32. Modulating the digestibility of cassava starch by esterification with phenolic acids. (June 2022) Authors: Xu, Tao; Zhong, Yongheng; Chen, Qi; Wu, Lipeng; Ji, Shengyang; Yang, Bowen; Zhang, Yongzhu; Shen, Jianfu; Lu, Baiyi Journal: Food hydrocolloids Issue: Volume 127(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
33. Monitoring, exposure and risk assessment of sulfur dioxide residues in fresh or dried fruits and vegetables in China. Issue 6 (3rd June 2017) Authors: Lou, Tiantian; Huang, Weisu; Wu, Xiaodan; Wang, Mengmeng; Zhou, Liying; Lu, Baiyi; Zheng, Lufei; Hu, Yinzhou Journal: Food additives & contaminants Issue: Volume 34:Issue 6(2017) Page Start: 918 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
34. Natural P-gp inhibitor EGCG improves the acteoside absorption in Caco-2 cell monolayers and increases the oral bioavailability of acteoside in rats. (December 2020) Authors: Zhou, Fei; Huang, Weisu; Xu, Tao; Wu, Lipeng; Chen, Qi; Peng, Jiyu; Liu, Xin; Lu, Baiyi Journal: Food and chemical toxicology Issue: Volume 146(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
35. Origin Discrimination of Osmanthus fragrans var. thunbergii Flowers using GC–MS and UPLC‐PDA Combined with Multivariable Analysis Methods. Issue 4 (24th February 2017) Authors: Zhou, Fei; Zhao, Yajing; Peng, Jiyu; Jiang, Yirong; Li, Maiquan; Jiang, Yuan; Lu, Baiyi Journal: Phytochemical analysis Issue: Volume 28:Issue 4(2017:Jul.) Page Start: 305 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
36. Overexpression of the tonoplast sugar transporter CmTST2 in melon fruit increases sugar accumulation. (23rd December 2017) Authors: Cheng, Jintao; Wen, Suying; Xiao, Shuang; Lu, Baiyi; Ma, Mingru; Bie, Zhilong Journal: Journal of experimental botany Issue: Volume 69:Number 3(2018) Page Start: 511 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
37. Phenolic acid profiles of common food and estimated natural intake with different structures and forms in five regions of China. (15th August 2020) Authors: Song, Huaxin; Zhang, Liuquan; Wu, Lipeng; Huang, Weisu; Wang, Mengmeng; Zhang, Liangxiao; Shao, Yafang; Wang, Meng; Zhang, Fang; Zhao, Ziyan; Mei, Xiaohong; Li, Tao; Wang, Donghui; Liang, Ying; Li, Jing; Xu, Tao; Zhao, Yajing; Zhong, Yongheng; Chen, Qi; Lu, Baiyi Journal: Food chemistry Issue: Volume 321(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
38. Phenolic Compounds and Antioxidant Capacities of 10 Common Edible Flowers from China. Issue 4 (12th March 2014) Authors: Xiong, Lina; Yang, Jiajia; Jiang, Yirong; Lu, Baiyi; Hu, Yinzhou; Zhou, Fei; Mao, Shuqin; Shen, Canxi Journal: Journal of food science Issue: Volume 79:Issue 4(2014) Page Start: C517 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
39. Phenolic compounds, antioxidant potential and antiproliferative potential of 10 common edible flowers from China assessed using a simulated in vitro digestion–dialysis process combined with cellular assays. (4th May 2017) Authors: Huang, Weisu; Mao, Shuqin; Zhang, Liuquan; Lu, Baiyi; Zheng, Lufei; Zhou, Fei; Zhao, Yajing; Li, Maiquan Journal: Journal of the science of food and agriculture Issue: Volume 97:Number 14(2017) Page Start: 4760 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
40. Photooxidation of phytochemicals in food and control: a review. Issue 1 (15th June 2017) Authors: Lu, Baiyi; Zhao, Yajing Other Names: Xiao Jianbo guestEditor. Journal: Annals of the New York Academy of Sciences Issue: Volume 1398:Issue 1(2017) Page Start: 72 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗