1. A self-emulsifying formulation of Sonchus oleraceus Linn for an improved anti-diabetic effect in vivo. Issue 2 (7th February 2020) Authors: Chen, Lei; Lin, Xiujun; Fan, Xiaoyun; Lv, Qiyan; Fang, Huan; Chenchen, Yaqiong; Teng, Hui Journal: Food & function Issue: Volume 11:Issue 2(2020) Page Start: 1225 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Anti-inflammatory effect of self-emulsifying delivery system containing Sonchus oleraceus Linn extract on streptozotocin-induced diabetic rats. (January 2020) Authors: Chen, Lei; Lin, Xiujun; Xu, Xiaowei; Wang, Lihao; Teng, Hui; Cao, Hui Journal: Food and chemical toxicology Issue: Volume 135(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Dihydromyricetin Attenuates Streptozotocin‐induced Liver Injury and Inflammation in Rats via Regulation of NF‐κB and AMPK Signaling Pathway. Issue 2 (19th February 2020) Authors: Chen, Lei; Yao, Maojun; Fan, Xiaoyun; Lin, Xiujun; Arroo, Randolph; Silva, Aline; Sungthong, Bunleu; Dragan, Simona; Paoli, Paolo; Wang, Shaoyun; Teng, Hui; Xiao, Jianbo Journal: EFood Issue: Volume 1:Issue 2(2020) Page Start: 188 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Emulsions loaded with dihydromyricetin enhance its transport through Caco-2 monolayer and improve anti-diabetic effect in insulin resistant HepG2 cell. (January 2020) Authors: Chen, Lei; Lin, Xiujun; Teng, Hui Journal: Journal of functional foods Issue: Volume 64(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Fabrication of caseins nanoparticles to improve the stability of cyanidin 3-O-glucoside. (1st July 2020) Authors: Ouyang, Yongzhong; Chen, Lei; Qian, Liu; Lin, Xiujun; Fan, Xiaoyun; Teng, Hui; Cao, Hui Journal: Food chemistry Issue: Volume 317(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Inhibitory effect of the extract from Sonchus olearleu on the formation of carcinogenic heterocyclic aromatic amines during the pork cooking. (July 2019) Authors: Teng, Hui; Chen, Yi; Lin, Xiujun; Lv, Qiyan; Chai, Tsun-Thai; Wong, Fai-Chu; Chen, Lei; Xiao, Jianbo Journal: Food and chemical toxicology Issue: Volume 129(2019) Page Start: 138 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Phenolic Extract from Sonchus oleraceus L. Protects Diabetes‐related Liver Injury in Rats through TLR4/NF‐κB Signaling Pathway. Issue 1 (2nd November 2019) Authors: Chen, Lei; Fan, Xiaoyun; Lin, Xiujun; Qian, Liu; Zengin, Gokhan; Delmas, Dominique; Paoli, Paolo; Teng, Hui; Xiao, Jianbo Journal: EFood Issue: Volume 1:Issue 1(2020) Page Start: 77 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Self-nano-emulsifying formulation of Sonchus oleraceus Linn for improved stability: Implications for phenolics degradation under in vitro gastro-intestinal digestion: Food grade drug delivery system for crude extract but not single compound. (February 2019) Authors: Chen, Lei; Lin, Xiujun; Xu, Xiaowei; Chen, Yi; Li, Kang; Fan, Xiaoyun; Pang, Jie; Teng, Hui Journal: Journal of functional foods Issue: Volume 53(2019) Page Start: 28 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Self-nanoemulsions loaded with dihydromyricetin: Insights to their formulation stability. (November 2020) Authors: Chen, Lei; Lin, Xiujun; Yao, Maojun; Teng, Hui Journal: Food hydrocolloids Issue: Volume 108(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Sonchus oleraceus Linn extract enhanced glucose homeostasis through the AMPK/Akt/ GSK-3β signaling pathway in diabetic liver and HepG2 cell culture. (February 2020) Authors: Chen, Lei; Lin, Xiujun; Fan, Xiaoyun; Qian, Yuewei; Lv, Qiyan; Teng, Hui Journal: Food and chemical toxicology Issue: Volume 136(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗