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2. Garlic Supplementation Modified Enzymatic Omega‐6 Polyunsaturated Fatty Acid Oxidation in Mild Hypercholesterolemia. Issue 6 (13th May 2019)

3. Garlic Supplementation Modified Enzymatic Omega‐6 Polyunsaturated Fatty Oxidation in Mild Hypercholesterolemia. Issue 6 (13th May 2019)

5. Nonenzymatic oxygenated metabolite of docosahexaenoic acid, 4(RS)‐4‐F4t‐neuroprostane, acts as a bioactive lipid molecule in neuronal cells. Issue 11 (10th April 2020)

7. Synthesis, Discovery, and Quantitation of Dihomo‐Isofurans: Biomarkers for In Vivo Adrenic Acid Peroxidation1. Issue 24 (18th May 2014)

8. Total Syntheses and In Vivo Quantitation of Novel Neurofuran and Dihomo‐isofuran Derived from Docosahexaenoic Acid and Adrenic Acid. Issue 6 (10th December 2014)