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Author/Creator Kim, Jae Kyeom

1. An analytical method to characterize the crystal structure of layered double hydroxides: synthesis, characterization, and electrochemical studies of zinc-based LDH nanoplates. Issue 17 (23rd April 2020)

Authors:
Chung, Jiyong; Lee, Jaeyoung; Kim, Jae Kyeom; Kim, Minseong; Lee, Kug-Seung; Kim, Seung-Joo; Lee, Min Hyung; Yu, Taekyung
Journal:
Journal of materials chemistry
Issue:
Volume 8:Issue 17(2020)
Page Start:
8692
Record Type:
Journal Article
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2. An optimized extraction technique for acetylcholinesterase inhibitors from the Camellia japonica seed cake by using response surface methodology. Issue 7 (3rd July 2014)

Authors:
Kim, Jae Kyeom; Kim, Cho Rong; Lim, Ho-Jeong; Nam, Sang Hae; Joo, Ok Soo; Shin, Dong-Hoon; Shin, Eui-Cheol
Journal:
Bioscience, biotechnology, and biochemistry
Issue:
Volume 78:Issue 7(2014)
Page Start:
1237
Record Type:
Journal Article
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6. Characterization of Nutritional Composition, Antioxidative Capacity, and Sensory Attributes of Seomae Mugwort, a Native Korean Variety of Artemisia argyi H. Lév. & Vaniot. (13th October 2015)

Authors:
Kim, Jae Kyeom; Shin, Eui-Cheol; Lim, Ho-Jeong; Choi, Soo Jung; Kim, Cho Rong; Suh, Soo Hwan; Kim, Chang-Ju; Park, Gwi Gun; Park, Cheung-Seog; Kim, Hye Kyung; Choi, Jong Hun; Song, Sang-Wook; Shin, Dong-Hoon
Other Names:
Xie Mengxia Academic Editor.
Journal:
Journal of analytical methods in chemistry
Issue:
Volume 2015(2015)
Page Start:
Record Type:
Journal Article
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7. Characterization of Nutritional Composition, Antioxidative Capacity, and Sensory Attributes of Seomae Mugwort, a Native Korean Variety of Artemisia argyi H. Lév. & Vaniot. (13th October 2015)

Authors:
Kim, Jae Kyeom; Shin, Eui-Cheol; Lim, Ho-Jeong; Choi, Soo Jung; Kim, Cho Rong; Suh, Soo Hwan; Kim, Chang-Ju; Park, Gwi Gun; Park, Cheung-Seog; Kim, Hye Kyung; Choi, Jong Hun; Song, Sang-Wook; Shin, Dong-Hoon
Other Names:
Xie Mengxia Academic Editor.
Journal:
Journal of analytical methods in chemistry
Issue:
Volume 2015(2015)
Page Start:
Record Type:
Journal Article
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8. Chemical Characterization and Oxidative Stability of Medium- and Long-Chain Fatty Acid Profiles in Tree-Borne Seed Oils. (1st April 2018)

Authors:
Kim, Da-Som; Kim, Hoe-Sung; Lee, Kyoung-Tae; Hong, Dong-Lee; Cho, Sung-Rae; Pan, Jeong Hoon; Park, Yong Bae; Lee, Yang-Bong; Kim, Jae Kyeom; Shin, Eui-Cheol
Other Names:
Nikolova-Damyanova Boryana M. Academic Editor.
Journal:
Journal of analytical methods in chemistry
Issue:
Volume 2018(2018)
Page Start:
Record Type:
Journal Article
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9. Chemical sensory investigation in green and roasted beans Coffea arabica L. (cv. Yellow Bourbon) by various brewing methods using electronic sensors. Issue 3 (25th January 2023)

Authors:
Jeong, Hyangyeon; Yoon, Sojeong; Jo, Seong Min; Hong, Seong Jun; Kim, Young Jun; Kim, Jae Kyeom; Shin, Eui‐Cheol
Journal:
Journal of food science
Issue:
Volume 88:Issue 3(2023)
Page Start:
1033
Record Type:
Journal Article
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