1. A novel umami electrochemical biosensor based on AuNPs@ZIF-8/Ti3C2 MXene immobilized T1R1-VFT. (15th December 2022) Authors: Liu, Jing; Zhang, Ninglong; Li, Jiansen; Li, Mingyang; Wang, Guangxian; Wang, Wenli; Fan, Yuxia; Jiang, Shui; Chen, Gaole; Zhang, Yin; Sun, Xia; Liu, Yuan Journal: Food chemistry Issue: Volume 397(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Analysis of aroma-active compounds in four Chinese dry-cured hams based on GC-O combined with AEDA and frequency detection methods. (January 2022) Authors: Jiang, Shui; Xia, Dong; Wang, Xiaoming; Zhu, Yaozhou; Chen, Gaole; Liu, Yuan Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 153(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Analysis of protein profiles and peptides during in vitro gastrointestinal digestion of four Chinese dry-cured hams. (February 2020) Authors: Jiang, Shui; Xia, Dong; Zhang, Danni; Chen, Gaole; Liu, Yuan Journal: Lebensmittel-Wissenschaft + Technologie = Issue: Volume 120(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Characterization of stewed beef by sensory evaluation and multiple intelligent sensory technologies combined with chemometrics methods. (15th May 2023) Authors: Jiang, Shui; Zhu, Yiwen; Peng, Jinyue; Zhang, Yin; Zhang, Weiyi; Liu, Yuan Journal: Food chemistry Issue: Volume 408(2023) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Correction: Qualitative and quantitative analysis of fatty acid profiles of Chinese pecans (Carya cathayensis) during storage using an electronic nose combined with chemometric methods. Issue 77 (17th October 2017) Authors: Jiang, Shui; Wang, Jun; Sun, Yubing Journal: RSC advances Issue: Volume 7:Issue 77(2017) Page Start: 48825 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Correlation analysis on sensory characteristics and physicochemical indices of bone broth under different processing methods. (October 2022) Authors: Li, Xiangyuan; Meng, Hengli; Zhu, Yiwen; Shu, Shumin; Bao, Yugang; Jiang, Shui; Liu, Yuan Journal: Food Chemistry Advances Issue: Volume 1(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Cover image. (31st October 2020) Authors: Chen, Weizhu; Huang, Yulin; Jiang, Shui; Chen, Gaole; Liu, Yuan Journal: Flavour and fragrance journal Issue: Volume 35:Number 6(2020:Nov.) Page Start: i Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Exploring the relationships between perceived umami intensity, umami components and electronic tongue responses in food matrices. (30th January 2022) Authors: Zhu, Yiwen; Zhou, Xirui; Chen, Yan Ping; Liu, Ziyuan; Jiang, Shui; Chen, Gaole; Liu, Yuan Journal: Food chemistry Issue: Volume 368(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Logistic Regression With Machine Learning Sheds Light on the Problematic Sexual Behavior Phenotype. Issue 2 (2nd March 2023) Authors: Jiang, Shui; Wallace, Keanna; Yang, Esther; Roper, Leslie; Aryal, Garima; Lee, Dawon; Lodhi, Rohit J.; Arnau, Randolph; Isenberg, Rick; Green, Bradley; Wishart, David; Aitchison, Katherine J. Journal: Journal of addiction medicine Issue: Volume 17:Issue 2(2023) Page Start: 174 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. MicroRNA-145 attenuates IL-6-induced enhancements of sensitivity to UVB irradiation by suppressing MyD88 in HaCaT cells. (August 2018) Authors: Dong, Hui; Jiang, Wei; Chen, Hongquan; Jiang, Shui; Zang, Yunshu; Yu, Bo Journal: International journal of immunopathology and pharmacology Issue: Volume 32:Mar./Dec.(2018) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗