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Correction: Qualitative and quantitative analysis of fatty acid profiles of Chinese pecans (Carya cathayensis) during storage using an electronic nose combined with chemometric methods. Issue 77 (17th October 2017)
Record Type:
Journal Article
Title:
Correction: Qualitative and quantitative analysis of fatty acid profiles of Chinese pecans (Carya cathayensis) during storage using an electronic nose combined with chemometric methods. Issue 77 (17th October 2017)
Main Title:
Correction: Qualitative and quantitative analysis of fatty acid profiles of Chinese pecans (Carya cathayensis) during storage using an electronic nose combined with chemometric methods
Abstract : Correction for 'Qualitative and quantitative analysis of fatty acid profiles of Chinese pecans ( Carya cathayensis ) during storage using an electronic nose combined with chemometric methods' by Shui Jiang et al., RSC Adv., 2017, 7, 46461–46471.