1. Casesidin-like anti-bacterial peptides in peptic hydrolysate of camel milk β-casein. (November 2018) Authors: Almi-Sebbane, Dalila; Adt, Isabelle; Degraeve, Pascal; Jardin, Julien; Bettler, Emmanuel; Terreux, Raphaël; Oulahal, Nadia; Mati, Abderahmane Journal: International dairy journal Issue: Volume 86(2018) Page Start: 49 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Encapsulation of DHA oil with heat-denatured whey protein in Pickering emulsion improves its bioaccessibility. (December 2022) Authors: Wang, Jun; Ossemond, Jordane; Jardin, Julien; Briard-Bion, Valérie; Henry, Gwenaële; Le Gouar, Yann; Ménard, Olivia; Lê, Sébastien; Madadlou, Ashkan; Dupont, Didier; Pédrono, Frédérique Journal: Food research international Issue: Volume 162(2022)Part B Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Gastrointestinal digestion enhances the endothelium-dependent vasodilation of a whey hydrolysate in rat aortic rings. (July 2020) Authors: Ozorio, Luísa; Matsubara, Natália Kimie; da Silva-Santos, José Eduardo; Henry, Gwenaële; Le Gouar, Yann; Jardin, Julien; Mellinger-Silva, Caroline; Cabral, Lourdes M.C.; Dupont, Didier Journal: Food research international Issue: Volume 133(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Human gastrointestinal conditions affect in vitro digestibility of peanut and bread proteins. Issue 8 (21st July 2020) Authors: Torcello-Gómez, Amelia; Dupont, Didier; Jardin, Julien; Briard-Bion, Valérie; Deglaire, Amélie; Risse, Kerstin; Mechoulan, Elodie; Mackie, Alan Journal: Food & function Issue: Volume 11:Issue 8(2020) Page Start: 6921 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Identification of bioactive peptides derived from caseins, glycosylation-dependent cell adhesion molecule-1 (GlyCAM-1), and peptidoglycan recognition protein-1 (PGRP-1) in fermented camel milk. (May 2016) Authors: El Hatmi, Halima; Jrad, Zeineb; Khorchani, Touhami; Jardin, Julien; Poirson, Chantal; Perrin, Clarisse; Cakir-Kiefer, Céline; Girardet, Jean-Michel Journal: International dairy journal Issue: Volume 56(2016:May) Page Start: 159 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Impact of human milk pasteurization on the kinetics of peptide release during in vitro dynamic digestion at the preterm newborn stage. (30th May 2019) Authors: Deglaire, Amélie; Oliveira, Samira De; Jardin, Julien; Briard-Bion, Valérie; Kroell, Florian; Emily, Mathieu; Ménard, Olivia; Bourlieu, Claire; Dupont, Didier Journal: Food chemistry Issue: Volume 281(2019) Page Start: 294 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Impact of human milk pasteurization on the kinetics of peptide release during in vitro dynamic term newborn digestion. Issue 13 (18th May 2016) Authors: Deglaire, Amélie; De Oliveira, Samira C.; Jardin, Julien; Briard‐Bion, Valérie; Emily, Mathieu; Ménard, Olivia; Bourlieu, Claire; Dupont, Didier Other Names: Cifuentes Alejandro guestEditor. Journal: Electrophoresis Issue: Volume 37:Issue 13(2016) Page Start: 1839 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. In vitro dynamic digestion of model infant formulae containing lactoferrin and medium chain triacylglycerols. (September 2021) Authors: de Figueiredo Furtado, Guilherme; Ménard, Olivia; Yu, Xiaoxi; Ossemond, Jordane; Henry, Gwénaële; Jardin, Julien; Briard-Bion, Valérie; Deglaire, Amélie; Hubinger, Miriam Dupas; Dupont, Didier Journal: Food hydrocolloids Issue: Volume 118(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Investigating the impact of egg white gel structure on peptide kinetics profile during in vitro digestion. (October 2016) Authors: Nyemb-Diop, Kéra; Causeur, David; Jardin, Julien; Briard-Bion, Valérie; Guérin-Dubiard, Catherine; Rutherfurd, Shane M.; Dupont, Didier; Nau, Françoise Journal: Food research international Issue: Volume 88:Part B(2016:Oct.) Page Start: 302 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Phenol‐soluble modulin α induces G2/M phase transition delay in eukaryotic HeLa cells. Issue 5 (3rd February 2015) Authors: Deplanche, Martine; Filho, Rachid Aref El‐Aouar; Alekseeva, Ludmila; Ladier, Emilie; Jardin, Julien; Henry, Gwénaële; Azevedo, Vasco; Miyoshi, Anderson; Beraud, Laetitia; Laurent, Frederic; Lina, Gerard; Vandenesch, François; Steghens, Jean‐Paul; Le Loir, Yves; Otto, Michael; Götz, Friedrich; Ber... Journal: FASEB journal Issue: Volume 29:Issue 5(2015) Page Start: 1950 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗