1. Assessment of aflatoxin B1 in animal feed and aflatoxin M1 in raw milk samples of different species of milking animals from Punjab, Pakistan. Issue 3 (23rd February 2021) Authors: Waqas, Muhammad; Pervaiz, Wajeeha; Zia, Khalid Mahmood; Iqbal, Shahzad Zafar Journal: Journal of food safety Issue: Volume 41:Issue 3(2021) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Assessment of aflatoxins and ochratoxin a in chili sauce samples and estimation of dietary intake. (March 2021) Authors: Iqbal, Shahzad Zafar; Mumtaz, Amna; Mahmood, Zahid; Waqas, Muhammad; Ghaffar, Abdul; Ismail, Amir; Pervaiz, Wajeeha Journal: Food control Issue: Volume 121(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Co‐occurrence of aflatoxins and ochratoxin A in nuts, dry fruits, and nuty products. Issue 4 (20th April 2018) Authors: Iqbal, Shahzad Zafar; Mehmood, Zehid; Asi, Muhammad Rafique; Shahid, Misbah; Sehar, Mubasharah; Malik, Noeen Journal: Journal of food safety Issue: Volume 38:Issue 4(2018) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Evaluation of the impact of activated carbon-based filtration system on the concentration of aflatoxins and selected heavy metals in roasted coffee. (March 2021) Authors: Azam, Komal; Akhtar, Saeed; Gong, Yun Yun; Routledge, Michael N.; Ismail, Amir; Oliveira, Carlos A.F.; Iqbal, Shahzad Zafar; Ali, Hassan Journal: Food control Issue: Volume 121(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Food safety : basic concepts, recent issues, and future challenges /: basic concepts, recent issues, and future challenges. (2016) Editors: Selamat, Jinap; Iqbal, Shahzad Zafar Record Type: Book Extent: 1 online resource (160 pages) View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Influence of cornstarch on thermomechanical behavior of poly(vinyl) chloride bioplastics. Issue 13 (30th September 2019) Authors: Akram, Nadia; Zia, Khalid Mahmood; Saeed, Muhammad; Usman, Muhammad; Iqbal, Shahzad Zafar; Shafi, Amina; Khan, Waheed Gul Journal: Journal of applied polymer science Issue: Volume 137:Issue 13(2020) Page Start: n/a Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Natural occurrence of aflatoxins in dry fruits and edible nuts. (September 2015) Authors: Masood, Muhammad; Iqbal, Shahzad Zafar; Asi, Muhammad Rafique; Malik, Noeen Journal: Food control Issue: Volume 55(2015:Sep.) Page Start: 62 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Natural occurrence of patulin in different fruits, juices and smoothies and evaluation of dietary intake in Punjab, Pakistan. (February 2018) Authors: Iqbal, Shahzad Zafar; Malik, Shabana; Asi, Muhammad Rafique; Selamat, Jinap; Malik, Noeen Journal: Food control Issue: Volume 84(2018) Page Start: 370 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Spectroscopic, quantum chemical and molecular docking studies on 2, 4-dimethoxy-1, 3, 5-triazine: a potent inhibitor of protein kinase CK2 for the development of breast cancer drug. Issue 17 (21st November 2020) Authors: Akram, Noreen; Mansha, Asim; Premkumar, R.; Franklin Benial, A. Milton; Asim, Sadia; Iqbal, Shahzad Zafar; Ali, Hafiz Saqib Journal: Molecular simulation Issue: Volume 46:Issue 17(2020) Page Start: 1340 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Survey of aflatoxins and ochratoxin A in retail market chilies and chili sauce samples. (November 2017) Authors: Iqbal, Shahzad Zafar; Asi, Muhammad Rafique; Mehmood, Zahid; Mumtaz, Amna; Malik, Noeen Journal: Food control Issue: Volume 81(2017:Nov.) Page Start: 218 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗