1. A ready to drink, plant-based oral nutritional supplement is highly complied with, palatable and tolerated in community-based patients at risk of disease-related malnutrition. (April 2023) Authors: Griffen, C.; Delsoglio, M.; Syed, R.; Cookson, T.; Saliba, H.; Vowles, A.; Davies, S.; Willey, N.; Thomas, J.; Millen, N.; Odeh, N.; Longstaff, J.; Westran, N.; Philllips, M.; Allan, L.; Offer, H.; Howell, C.; Sanders, M.; Gaffigan, K.; Garrett, K. Journal: Clinical nutrition ESPEN Issue: Volume 54(2023) Page Start: 706 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A retrospective review of the implementation of an elective gastrostomy tube multi-disciplinary team pre-assessment service: Outcomes of a collaborative approach. (December 2017) Authors: Owen, A.; Davies, J.; Yearsley, K.; Stroud, A.; Thomas, J.; Davies, R.; Hubbard, G.P. Journal: Clinical nutrition ESPEN Issue: Volume 22(2017) Page Start: 124 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A review of home enteral tube feeding home care service and product provision, with the aim to improve environmental sustainability. (February 2020) Authors: Wayne, N.; Solomon, J.; Martinez Moreno, F.J.; Kocinski, M.; Van Wyk, J.; Hubbard, G.P. Journal: Clinical nutrition ESPEN Issue: Volume 35(2020) Page Start: 235 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. A service evaluation of the acceptability and use of a mobile app for video call communication between home enterally tube fed patients and home care nurses. (February 2020) Authors: Wayne, N.; Tucker, S.; Cowell, L.; Martinez Moreno, F.J.; Hubbard, G.P. Journal: Clinical nutrition ESPEN Issue: Volume 35(2020) Page Start: 218 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. A survey of bolus feeding practices in the UK home enteral feeding population. (December 2017) Authors: Simons, R.; White, S.; Topen, S.; Snell, L.; Murphy, C.; Collins, R.; Davies, J.; Owen, A.; Barker, J.; Green, L.; Patel, I.; Ridgway, J.; Lenchner, J.; Faerber, J.; Pearce, L.; Meanwell, H.; Kominek, N.; Janik, L.; Best, H.; Stevens, T. Journal: Clinical nutrition ESPEN Issue: Volume 22(2017) Page Start: 122 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Critically ill patients with and without SARS-CoV-2 better achieve energy and protein targets with a high-energy, high-protein peptide-based enteral tube feed; insights from a multicentre clinical audit performed during the COVID-19 pandemic. (April 2022) Authors: Green, B.; Phillips, M.; Morgan, L.; Hughes, K.; Terblanche, E.; King, S.; Fiddes, A.; Atwal, K.; Hubbard, G.P.; Stratton, R.J. Journal: Clinical nutrition ESPEN Issue: Volume 48(2022) Page Start: 506 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Evaluation of a new enteral feeding tube nurse clinic at the Weston Park Hospital Radiotherapy department. (April 2022) Authors: Cowell, L.; Wayne, N.; Solomon, J.; Gallivan, V.; Gregory, L.; Hubbard, G.P. Journal: Clinical nutrition ESPEN Issue: Volume 48(2022) Page Start: 521 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Evaluation of the effects of a new ready to drink, plant-based oral nutritional supplement (ONS) in adult community patients at risk of disease-related malnutrition (DRM). (April 2023) Authors: Delsoglio, M.; Griffen, C.; Syed, R.; Cookson, T.; Saliba, H.; Vowles, A.; Davies, S.; Willey, N.; Thomas, J.; Millen, N.; Odeh, N.; Longstaff, J.; Westran, N.; Phillips, M.; Allan, L.; Offer, H.; Howell, C.; Sanders, M.; Gaffigan, K.; Garrett, K. Journal: Clinical nutrition ESPEN Issue: Volume 54(2023) Page Start: 702 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. GP patient databases show that malnutrition is under-reported and under-treated in patients with chronic disease. (December 2017) Authors: Fry, C.M.; Ramet, S.; Hubbard, G.P.; Stratton, R.J. Journal: Clinical nutrition ESPEN Issue: Volume 22(2017) Page Start: 120 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Impact of a synbiotic containing extensively hydrolysed formula on healthcare use in infants with cows milk allergy. (December 2021) Authors: Kinnear, F.J.; Venkataraman, D.; Cawood, A.L.; Gavin, J.; Hubbard, G.P.; Cooke, L.; Sorensen, K.; Narayanan, S.; Atwal, K.; Vallis, R.; Stratton, R.J. Journal: Clinical nutrition ESPEN Issue: Volume 46(2021) Page Start: S779 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗