1. Biomass contribution and nutrient recycling of organic matter management practices in tropical smallholder annual farming systems. (31st December 2022) Authors: Ekyaligonza, Deous Mary; Kahigwa, Thaddeo Tibasiima; Dietrich, Phillipp; Akoraebirungi, Bendicto; Kagorora, John Patrick; Friedel, Jürgen Kurt; Melcher, Andreas; Freyer, Bernhard Journal: Acta agriculturæ Scandinavica Issue: Volume 72:Number 1(2022) Page Start: 945 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Changes in food behavior during the first lockdown of COVID-19 pandemic: A multi-country study about changes in eating habits, motivations, and food-related behaviors. (July 2022) Authors: Lamy, Elsa; Viegas, Claudia; Rocha, Ada; Raquel Lucas, Maria; Tavares, Sofia; Capela e Silva, Fernando; Guedes, David; Laureati, Monica; Zian, Zeineb; Salles Machado, Alessandra; Ellssel, Pierre; Freyer, Bernhard; González-Rodrigo, Elena; Calzadilla, Jesús; Majewski, Edward; Prazeres, Ibrahim; Si... Journal: Food quality and preference Issue: Volume 99(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. Demand side options to reduce greenhouse gas emissions and the land footprint of urban food systems: A scenario analysis for the City of Vienna. (20th July 2022) Authors: Lauk, Christian; Kaufmann, Lisa; Theurl, Michaela C.; Wittmann, Fritz; Eder, Michael; Hörtenhuber, Stefan; Freyer, Bernhard; Krausmann, Fridolin Journal: Journal of cleaner production Issue: Volume 359(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Do community seed banks contribute to the social-ecological resilience of communities? A case-study from western Guatemala. Issue 3 (3rd May 2020) Authors: Porcuna-Ferrer, Anna; Fiala, Valentin; Freyer, Bernhard; van Etten, Jacob; Vernooy, Ronnie; Probst, Lorenz Journal: International journal of agricultural sustainability Issue: Volume 18:Issue 3(2020) Page Start: 232 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Embedding sustainable diets into urban food strategies: A multi-actor approach. Issue 122 (June 2021) Authors: López Cifuentes, Marta; Freyer, Bernhard; Sonnino, Roberta; Fiala, Valentin Journal: Geoforum Issue: Issue 122(2021) Page Start: 11 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Environmentally Sound Agriculture Between Transformation and Conformation: The Changing Portrayal of the Growing Organic Farming Movement in Austria's Newspaper Coverage. Issue 4 (19th May 2021) Authors: Fiala, Valentin; Freyer, Bernhard; Bingen, Jim Journal: Environmental communication Issue: Volume 15:Issue 4(2021) Page Start: 495 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Humus balances of different farm production systems in main production areas in Austria1. Issue 1 (21st October 2014) Authors: Kasper, Martina; Freyer, Bernhard; Hülsbergen, Kurt‐Jürgen; Schmid, Harald; Friedel, Jürgen Kurt Journal: Journal of plant nutrition and soil science Issue: Volume 178:Issue 1(2015:Feb.) Page Start: 25 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Integrating mitigation and adaptation into development: the case of Jatropha curcas in sub‐Saharan Africa. Issue 3 (9th April 2013) Authors: Muys, Bart; Norgrove, Lindsey; Alamirew, Tena; Birech, Rhoda; Chirinian, Elisa; Delelegn, Yoseph; Ehrensperger, Albrecht; Ellison, Carol A.; Feto, Adem; Freyer, Bernhard; Gevaert, Jan; Gmünder, Simon; Jongschaap, Raymond E. E.; Kaufmann, Manfred; Keane, Jodie; Kenis, Marc; Kiteme, Boniface; Langa... Journal: Global change biology Issue: Volume 6:Issue 3(2014) Page Start: 169 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Re-thinking organic food and farming in a changing world. ([2015]) Editors: Freyer, Bernhard; Bingen, R. James Record Type: Book Extent: 1 online resource (344 pages), illustrations View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Reasons for Acceptance of Improved Potato Varieties by Smallholder Producers. Issue 4 (3rd July 2016) Authors: Nigussie, Zerihun; Alemayehu, Getachew; Adgo, Enyew; Tewodros, Yoseph; Freyer, Bernhard Journal: International journal of vegetable science Issue: Volume 22:Issue 4(2016) Page Start: 346 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗