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You searched for: Author/Creator Ferns, Gordon A

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1. A genetic polymorphism in the CYP1B1 gene in patients with squamous cell carcinoma of the esophagus: an Iranian Mashhad cohort study recruited over 10 years. (April 2018)

3. A study of the association between cognitive abilities and dietary intake in young women. Issue 3 (September 2020)

4. Dietary antioxidants and fibre intake and depressive symptoms in Iranian adolescent girls. Issue 17 (1st December 2021)

5. Dietary behaviors in relation to prevalence of irritable bowel syndrome in adolescent girls. Issue 2 (26th January 2018)

6. Dietary intake of carotenoids and fiber is inversely associated with aggression score in adolescent girls. Issue 3 (September 2019)

7. Does wet cupping on the interscapular region improve depression and anxiety?. Issue 2 (June 2014)

8. High-dose vitamin D supplementation is associated with an improvement in several cardio-metabolic risk factors in adolescent girls: a nine-week follow-up study. (March 2018)

9. Human T lymphotropic virus type 1 and risk of cardiovascular disease: High‐density lipoprotein dysfunction versus serum HDL‐C concentrations. (29th January 2019)

10. Impact of a Nordic diet on psychological function in young students. Issue 1 (March 2021)