1. Four years post-horsegate: an update of measures and actions put in place following the horsemeat incident of 2013. (December 2017) Authors: Brooks, Stephanie; Elliott, Christopher; Spence, Michelle; Walsh, Christine; Dean, Moira Journal: Npj science of food Issue: Volume 1(2017) Page Start: 1 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. The impact of video technology on learning: A cooking skills experiment. (1st July 2017) Authors: Surgenor, Dawn; Hollywood, Lynsey; Furey, Sinéad; Lavelle, Fiona; McGowan, Laura; Spence, Michelle; Raats, Monique; McCloat, Amanda; Mooney, Elaine; Caraher, Martin; Dean, Moira Journal: Appetite Issue: Volume 114(2017) Page Start: 306 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. An evaluation of portion size estimation aids: Consumer perspectives on their effectiveness. (1st July 2017) Authors: Faulkner, Gemma P.; Livingstone, M. Barbara E.; Pourshahidi, L. Kirsty; Spence, Michelle; Dean, Moira; O'Brien, Sinead; Gibney, Eileen R.; Wallace, Julie M.W.; McCaffrey, Tracy A.; Kerr, Maeve A. Journal: Appetite Issue: Volume 114(2017) Page Start: 200 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. An evaluation of portion size estimation aids: precision, ease of use and likelihood of future use. Issue 13 (9th February 2016) Authors: Faulkner, Gemma P; Livingstone, M Barbara E; Pourshahidi, L Kirsty; Spence, Michelle; Dean, Moira; O'Brien, Sinead; Gibney, Eileen R; Wallace, Julie MW; McCaffrey, Tracy A; Kerr, Maeve A Journal: Public health nutrition Issue: Volume 19:Issue 13(2016) Page Start: 2377 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. The development and validation of a toolkit to measure consumer trust in food. (April 2020) Authors: Benson, Tony; Lavelle, Fiona; Spence, Michelle; Elliott, Christopher T.; Dean, Moira Journal: Food control Issue: Volume 110(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Finding my own way in the kitchen from maternal influence and beyond – A grounded theory study based on Brazilian women's life stories. (1st July 2020) Authors: Mazzonetto, Ana Cláudia; Le Bourlegat, Isabelle Schroeder; Guedes dos Santos, José Luís; Spence, Michelle; Dean, Moira; Fiates, Giovanna Medeiros Rataichesck Journal: Appetite Issue: Volume 150(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. A 20-year analysis of reported food fraud in the global beef supply chain. (October 2020) Authors: Robson, Kelsey; Dean, Moira; Brooks, Stephanie; Haughey, Simon; Elliott, Christopher Journal: Food control Issue: Volume 116(2020) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Barriers and facilitators to shellfish cultivation. (28th January 2019) Authors: Fox, Michaela; Service, Matt; Moore, Heather; Dean, Moira; Campbell, Katrina Journal: Reviews in aquaculture Issue: Volume 12:Number 1(2020) Page Start: 406 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Virtual Co-Creation: A Guide to Conducting Online Co-Creation Workshops. (19th October 2021) Authors: Benson, Tony; Pedersen, Susanne; Tsalis, George; Futtrup, Rebecca; Dean, Moira; Aschemann-Witzel, Jessica Journal: International journal of qualitative methods Issue: Volume 20(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Cook Like A Boss: An effective co-created multidisciplinary approach to improving children's cooking competence. (1st January 2022) Authors: Dean, Moira; O'Kane, Chloe; Issartel, Johann; McCloat, Amanda; Mooney, Elaine; McKernan, Claire; Brooks, Stephanie; O'Kane, Niamh; Crowe, William; Murphy, Blain; Lavelle, Fiona Journal: Appetite Issue: Volume 168(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗