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You searched for: Author/Creator Crowe, Francesca L

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1. Blood lipid and lipoprotein concentrations and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition. Issue 8 (7th March 2011)

5. Plant foods, dietary fibre and risk of ischaemic heart disease in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort. (27th November 2020)

6. Serological markers predict inflammatory bowel disease years before the diagnosis. Issue 5 (26th July 2012)

7. Source of dietary fibre and diverticular disease incidence: a prospective study of UK women. Issue 9 (2nd January 2014)

8. Trends in the incidence of testing for vitamin D deficiency in primary care in the UK: a retrospective analysis of The Health Improvement Network (THIN), 2005–2015. Issue 6 (4th June 2019)