1. A new ZnO photocatalyst prepared by high-temperature pyrolysis method based on nanosized metal−organic frameworks. (21st August 2019) Authors: Zhao, Hanlei; Jiang, Linwen; Feng, Junli; Hao, Peixi; Li, Jiangtao; Qiu, Shiwen; Chen, Hongbing Journal: Materials research express Issue: Volume 6:Number 10(2019) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. A novel expander-depending natural gas pressure regulation configuration: Performance analysis. (15th June 2018) Authors: Xiong, Yaxuan; An, Shuo; Xu, Peng; Ding, Yulong; Li, Chuan; Zhang, Qunli; Chen, Hongbing Journal: Applied energy Issue: Volume 220(2018) Page Start: 21 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A novel variable curvature clamping anchor for the multilayer CFRP plate cable: Concept, numerical investigation, and design proposals. (September 2022) Authors: Duo, Yongyu; Liu, Xiaogang; Yue, Qingrui; Chen, Hongbing Journal: Structures Issue: Volume 43(2022) Page Start: 164 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Allergen composition analysis and allergenicity assessment of Chinese peanut cultivars. (1st April 2016) Authors: Wu, Zhihua; Zhou, Ningling; Xiong, Faqian; Li, Xin; Yang, Anshu; Tong, Ping; Tang, Ronghua; Chen, Hongbing Journal: Food chemistry Issue: Volume 196(2016) Page Start: 459 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Allergen composition analysis and allergenicity assessment of Chinese peanut cultivars. (1st April 2016) Authors: Wu, Zhihua; Zhou, Ningling; Xiong, Faqian; Li, Xin; Yang, Anshu; Tong, Ping; Tang, Ronghua; Chen, Hongbing Journal: Food chemistry Issue: Volume 196(2016) Page Start: 459 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Allergenicity assessment on thermally processed peanut influenced by extraction and assessment methods. (30th May 2019) Authors: Zhang, Ying; Wu, Zhihua; Li, Kun; Li, Xin; Yang, Anshu; Tong, Ping; Chen, Hongbing Journal: Food chemistry Issue: Volume 281(2019) Page Start: 130 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Allergenicity evaluation of peptides from milk and yogurt after gastrointestinal digestion based on epitopes. Issue 20 (3rd October 2022) Authors: Huang, Meijia; Tan, Hongkai; Xiong, Ziyi; Hu, Wei; Wu, Yong; Meng, Xuanyi; Chen, Hongbing; Li, Xin Journal: Food & function Issue: Volume 13:Issue 20(2022) Page Start: 10769 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. Allergenicity of peanut allergens and its dependence on the structure. Issue 2 (9th January 2023) Authors: Geng, Qin; Zhang, Ying; Song, Min; Zhou, Xiaoya; Tang, Yu; Wu, Zhihua; Chen, Hongbing Journal: Comprehensive reviews in food science and food safety Issue: Volume 22:Issue 2(2023) Page Start: 1058 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Allergenicity reduction and rheology property of Lactobacillus‐fermented soymilk. (12th September 2019) Authors: Xia, Jiaheng; Zu, Qinqin; Yang, Anshu; Wu, Zhihua; Li, Xin; Tong, Ping; Yuan, Juanli; Wu, Yong; Fan, Qingsheng; Chen, Hongbing Journal: Journal of the science of food and agriculture Issue: Volume 99:Number 15(2019) Page Start: 6841 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
10. Alpha7-nicotinic acetylcholine receptors involve the imidacloprid-induced inhibition of IgE-mediated rat and human mast cell activation. Issue 82 (8th November 2017) Authors: Shi, Linbo; Xu, Huaping; Wu, Yujie; Li, Xin; Zou, Li; Gao, Jinyan; Chen, Hongbing Journal: RSC advances Issue: Volume 7:Issue 82(2017) Page Start: 51896 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗