1. Design of functional cotton fabric via modified carbon nanotubes. Issue 1 (6th January 2020) Authors: Xu, Jia; Zhang, Jing Yu; Xu, Jiahan; Chang, Yuqi; Shi, Feilong; Zhang, Zhanzhu; Zhang, Huanxia Journal: Pigment & resin technology Issue: Volume 49:Issue 1(2020) Page Start: 71 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
2. Three-dimensional hierarchical porous carbon coupled with chitosan based electrochemical sensor for sensitive determination of niclosamide. (1st January 2022) Authors: Li, Fang; Liu, Runqiang; Dubovyk, Volodymyr; Ran, Qiwen; Li, Bo; Chang, Yuqi; Wang, Hongliang; Zhao, Hongyuan; Komarneni, Sridhar Journal: Food chemistry Issue: Volume 366(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
3. A novel electrochemical sensor based on β-cyclodextrin functionalized carbon nanosheets@carbon nanotubes for sensitive detection of bactericide carbendazim in apple juice. (1st August 2022) Authors: Liu, Runqiang; Li, Bo; Li, Fang; Dubovyk, Volodymyr; Chang, Yuqi; Li, Dongdong; Ding, Kunjie; Ran, Qiwen; Wang, Guifang; Zhao, Hongyuan Journal: Food chemistry Issue: Volume 384(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
4. Design of functional cotton fabric via modified carbon nanotubes. Issue 1 (25th November 2019) Authors: Xu, Jia; Zhang, Jing Yu; Xu, Jiahan; Chang, Yuqi; Shi, Feilong; Zhang, Zhanzhu; Zhang, Huanxia Journal: Pigment & resin technology Issue: Volume 49:Issue 1(2020) Page Start: 71 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
5. Highly sensitive detection of carbendazim in juices based on mung bean-derived porous carbon@chitosan composite modified electrochemical sensor. (30th October 2022) Authors: Liu, Runqiang; Chang, Yuqi; Li, Fang; Dubovyk, Volodymyr; Li, Dongdong; Ran, Qiwen; Zhao, Hongyuan Journal: Food chemistry Issue: Volume 392(2022) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
6. Smart photochromic fabric prepared via thiol-ene click chemistry for image information storage applications. (September 2021) Authors: Qi, Youguo; Fan, Ji; Chang, Yuqi; Li, Yanjie; Bao, Bingwei; Yan, Bingfei; Li, Hongqi; Cong, Peihong Journal: Dyes and pigments Issue: Volume 193(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
7. Facile synthesis of Vulcan XC-72 nanoparticles-decorated halloysite nanotubes for the highly sensitive electrochemical determination of niclosamide. (1st May 2021) Authors: Zhao, Hongyuan; Chang, Yuqi; Liu, Runqiang; Li, Bo; Li, Fang; Zhang, Fulong; Shi, Mingwang; Zhou, Lin; Li, Xiaoguang Journal: Food chemistry Issue: Volume 343(2021) Page Start: Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
8. The Genome of a Mongolian Individual Reveals the Genetic Imprints of Mongolians on Modern Human Populations. (8th December 2014) Authors: Bai, Haihua; Guo, Xiaosen; Zhang, Dong; Narisu, Narisu; Bu, Junjie; Jirimutu, Jirimutu; Liang, Fan; Zhao, Xiang; Xing, Yanping; Wang, Dingzhu; Li, Tongda; Zhang, Yanru; Guan, Baozhu; Yang, Xukui; Yang, Zili; Shuangshan, Shuangshan; Su, Zhe; Wu, Huiguang; Li, Wenjing; Chen, Ming Journal: Genome biology and evolution Issue: Volume 6:Number 12(2014:Dec.) Page Start: 3122 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗
9. Prediction of the enantiomeric excess value for asymmetric transfer hydrogenation based on machine learning. Issue 6 (9th February 2023) Authors: Gao, Ben; Chang, Yuqi; Tang, Wenjun Journal: Organic chemistry frontiers Issue: Volume 10:Issue 6(2023) Page Start: 1456 Record Type: Journal Article View Content: Available online (eLD content is only available in our Reading Rooms) ↗