A novel electrochemical sensor based on β-cyclodextrin functionalized carbon nanosheets@carbon nanotubes for sensitive detection of bactericide carbendazim in apple juice. (1st August 2022)
- Record Type:
- Journal Article
- Title:
- A novel electrochemical sensor based on β-cyclodextrin functionalized carbon nanosheets@carbon nanotubes for sensitive detection of bactericide carbendazim in apple juice. (1st August 2022)
- Main Title:
- A novel electrochemical sensor based on β-cyclodextrin functionalized carbon nanosheets@carbon nanotubes for sensitive detection of bactericide carbendazim in apple juice
- Authors:
- Liu, Runqiang
Li, Bo
Li, Fang
Dubovyk, Volodymyr
Chang, Yuqi
Li, Dongdong
Ding, Kunjie
Ran, Qiwen
Wang, Guifang
Zhao, Hongyuan - Abstract:
- Highlights: A simple and green strategy to prepare the β-CD/CNS@CNT nanocomposite. β-CD/CNS@CNT can make full use of their respective advantages of β-CD, CNS, and CNT. The β-CD/CNS@CNT/GCE sensor showed a low limit of detection (LOD) of 9.4 nM. The pretty practical feasibility was achieved for the detection of CBZ in apple juice. Abstract: Carbendazim (CBZ) abuse always causes the over-standard of pesticide residues in agricultural products, which has adverse effects on human health. Herein, a novel electrochemical sensor was firstly fabricated based on the β-cyclodextrin (β-CD) functionalized carbon nanosheets@carbon nanotubes (CNS@CNT) for the CBZ determination. CNS@CNT combined large surface area of CNS and excellent electrical conductivity of CNT, which significantly enhanced the electrocatalytic performance. Moreover, β-CD possessed excellent host-gest supramolecular recognition ability, which could improve the selective recognition and enrichment capability of CBZ. Thanks to the synergistic interaction of CNS@CNT and β-CD, the β-CD/CNS@CNT/GCE sensor exhibited a low limit of detection of 9.4 nM in the linear CBZ concentration range of 0.03–30 μM. The fabricated sensor presented favorable stability, high sensitivity (30.86 μA μM −1 cm −2 ), and reliable reproducibility (RSD = 3.6%). Especially, the β-CD/CNS@CNT/GCE sensor could show pretty practical feasibility for the detection of CBZ in apple juice with recoveries of 97.1%-99.4%.
- Is Part Of:
- Food chemistry. Volume 384(2022)
- Journal:
- Food chemistry
- Issue:
- Volume 384(2022)
- Issue Display:
- Volume 384, Issue 2022 (2022)
- Year:
- 2022
- Volume:
- 384
- Issue:
- 2022
- Issue Sort Value:
- 2022-0384-2022-0000
- Page Start:
- Page End:
- Publication Date:
- 2022-08-01
- Subjects:
- Electrochemical detection -- β-Cyclodextrin -- Carbon nanosheets -- Carbon nanotubes -- Carbendazim
Food -- Analysis -- Periodicals
Food -- Composition -- Periodicals
664 - Journal URLs:
- http://www.sciencedirect.com/science/journal/03088146 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodchem.2022.132573 ↗
- Languages:
- English
- ISSNs:
- 0308-8146
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.284000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store - Ingest File:
- 21349.xml