Cite
APA Citation
Ore Areche, F., Flores, D. D. C., Quispe-Solano, M. A., Nayik, G. A., Cruz-Porta, E. A. D. L., Rodríguez, A. R., Roman, A. V., & Chweya, R. (2023). formulation, Characterization, and Determination of the Rheological Profile of Loquat Compote Mespilus Germánica L. through Sustenance Artificial Intelligence. Journal of food quality, 2023, . http://access.bl.uk/ark:/81055/vdc_100183607890.0x000063