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APA Citation
Hajihashemi, P., Feizi, A., Heidari, Z., & Haghighatdoost, F. (2023). association of omega-6 polyunsaturated fatty acids with blood pressure: A systematic review and meta-analysis of observational studies. Critical reviews in food science and nutrition, 63(14), 2247–2259. http://access.bl.uk/ark:/81055/vdc_100185078004.0x00003e