Cite

MLA Citation

    Pieter de Waal et al.. “Bacterial microbiota composition of fresh unpasteurized cow's milk and home‐made and commercially available fermented milk products.” Pediatric allergy and immunology, vol. 32, no. 8, 2021, pp. 1879–1882. http://access.bl.uk/ark:/81055/vdc_100145492020.0x000034
  
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