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APA Citation

    Neustaeter, A., Shao, J., Xue, M., Antonio Hernández Rocha, C., Lee, S. -., Leibovitzh, H., Madsen, K., Meddings, J. B., Espin-Garcia, O., Griffiths, A. M., Moayyedi, P., Steinhart, A. H., Panancionne, R., Huynh, H., Jacobson, K., Aumais, G., Mack, D., Bernstein, C., Marshall, J. K., Xu, W., Turpin, W., & Croitoru, K. (n.d.). a238 BILE ACID COMPOSITION AND DIETARY FAT: IMPLICATIONS FOR CROHN'S DISEASE IN A COHORT OF HEALTHY FIRST-DEGREE RELATIVES. Journal of the Canadian Association of Gastroenterology, 6, 67–68. http://access.bl.uk/ark:/81055/vdc_100179861290.0x000002
  
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