Cite
MLA Citation
Yiqing Wang et al.. “Associations of sodium and potassium consumption with the gut microbiota and host metabolites in a population-based study in Chinese adults.” American journal of clinical nutrition, vol. 112, no. 6, 2020, pp. 1599–1612. http://access.bl.uk/ark:/81055/vdc_100152050325.0x00005f