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Bradfield, J. et al. (n.d.). 23 A qualitative study of the perceptions of low carbohydrate diets and their discussion on social media among dietitians in England. BMJ nutrition, prevention & health. pp. A15-A16. [Online].
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Bradfield, J. et al. (n.d.). 23 A qualitative study of the perceptions of low carbohydrate diets and their discussion on social media among dietitians in England. BMJ nutrition, prevention & health. pp. A15-A16. [Online].