Collagen films with improved wet state mechanical properties by mineralization. (May 2023)
- Record Type:
- Journal Article
- Title:
- Collagen films with improved wet state mechanical properties by mineralization. (May 2023)
- Main Title:
- Collagen films with improved wet state mechanical properties by mineralization
- Authors:
- Liu, Fei
Zhu, Kaidi
Ma, Yuxin
Yu, Zhe
Chiou, Bor-Sen
Jia, Mengwei
Chen, Maoshen
Zhong, Fang - Abstract:
- Abstract: Collagen films have weak wet mechanical properties due to poor water resistance. Herein, two mineralization processes were designed to improve the mechanical properties of collagen fibers under wet conditions for use as packaging materials. One scheme (S1) involved preparing carboxymethyl chitosan amorphous calcium orthophosphate (CMCS-ACP) nanoparticles, dispersing them in an aqueous solution and then immersing the collagen film in the dispersion to introduce the inorganic phase. Another scheme (S2) introduced the inorganic phase by alternately soaking in a CaCl2 and a Na2 HPO4 solution. S1 introduced an amorphous inorganic phase and enhanced the wet tensile strength of collagen films from 2.71 MPa (Control) to 4.08 MPa (1.0%C-A). S2 introduced a large number of inorganic phases, which did not significantly enhance the wet tensile strength of the film, but reduced its swelling ratio from 176.15% to 112.87%. The amorphous inorganic phase from S1 did not destroy the triple helix structure of the collagen film, whereas the direct calcium phosphate deposition from S2 greatly damaged the original structure of the collagen film, resulting in poorer mechanical properties from 2.71 MPa (Control) to 1.55 MPa (N3). Graphical abstract: Image 1 Highlights: Mineralization was used to improve wet state mechanical properties of collagen films. Amorphous calcium phosphate (ACP) nanoparticles were formed and stabilized by CMCS. Inorganic phase resulted in a better waterAbstract: Collagen films have weak wet mechanical properties due to poor water resistance. Herein, two mineralization processes were designed to improve the mechanical properties of collagen fibers under wet conditions for use as packaging materials. One scheme (S1) involved preparing carboxymethyl chitosan amorphous calcium orthophosphate (CMCS-ACP) nanoparticles, dispersing them in an aqueous solution and then immersing the collagen film in the dispersion to introduce the inorganic phase. Another scheme (S2) introduced the inorganic phase by alternately soaking in a CaCl2 and a Na2 HPO4 solution. S1 introduced an amorphous inorganic phase and enhanced the wet tensile strength of collagen films from 2.71 MPa (Control) to 4.08 MPa (1.0%C-A). S2 introduced a large number of inorganic phases, which did not significantly enhance the wet tensile strength of the film, but reduced its swelling ratio from 176.15% to 112.87%. The amorphous inorganic phase from S1 did not destroy the triple helix structure of the collagen film, whereas the direct calcium phosphate deposition from S2 greatly damaged the original structure of the collagen film, resulting in poorer mechanical properties from 2.71 MPa (Control) to 1.55 MPa (N3). Graphical abstract: Image 1 Highlights: Mineralization was used to improve wet state mechanical properties of collagen films. Amorphous calcium phosphate (ACP) nanoparticles were formed and stabilized by CMCS. Inorganic phase resulted in a better water resistance. CMCS-ACP formed a network with randomly distributed inorganic phase. Direct mineralization formed more inorganic phases but destructed collagen fiber structures. … (more)
- Is Part Of:
- Food hydrocolloids. Volume 139(2023)
- Journal:
- Food hydrocolloids
- Issue:
- Volume 139(2023)
- Issue Display:
- Volume 139, Issue 2023 (2023)
- Year:
- 2023
- Volume:
- 139
- Issue:
- 2023
- Issue Sort Value:
- 2023-0139-2023-0000
- Page Start:
- Page End:
- Publication Date:
- 2023-05
- Subjects:
- Collagen films -- Mineralization -- Wet state mechanical properties -- Water resistance
Hydrocolloids -- Periodicals
Food additives -- Periodicals
Colloïdes -- Périodiques
Aliments -- Additifs -- Périodiques
Colloids
Food additives
Periodicals
Electronic journals
664.06 - Journal URLs:
- http://www.sciencedirect.com/science/journal/0268005X ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.foodhyd.2023.108579 ↗
- Languages:
- English
- ISSNs:
- 0268-005X
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 3977.556000
British Library DSC - BLDSS-3PM
British Library STI - ELD Digital store - Ingest File:
- 26090.xml