Cite
HARVARD Citation
Hnasko, R. et al. (2021). A rapid and sensitive lateral flow immunoassay (LFIA) for the detection of gluten in foods. Food chemistry. p. . [Online].
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Hnasko, R. et al. (2021). A rapid and sensitive lateral flow immunoassay (LFIA) for the detection of gluten in foods. Food chemistry. p. . [Online].