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APA Citation
Yan, H., Zou, D., Zhou, G., Yu, H., Li, P., Wang, T., Bao, B., Guo, S., & Duan, J. (2021). metabolomics of ginger based on ultra-performance liquid chromatography coupled with quadrupole time-of-flight mass spectrometry technology. Food quality and safety, 5, . http://access.bl.uk/ark:/81055/vdc_100158566629.0x000003