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APA Citation
Otyama, P. I., Chamberlin, K., Ozias-Akins, P., Graham, M. A., Cannon, E. K. S., Cannon, S. B., MacDonald, G. E., & Anglin, N. L. (2022). genome-wide approaches delineate the additive, epistatic, and pleiotropic nature of variants controlling fatty acid composition in peanut (Arachis hypogaea L.). G3, 12(1), . http://access.bl.uk/ark:/81055/vdc_100175395574.0x000009