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    Kleinloog, J. P. D., Tischmann, L., Mensink, R. P., Adam, T. C., & Joris, P. J. (2021). longer-term soy nut consumption improves cerebral blood flow and psychomotor speed: results of a randomized, controlled crossover trial in older men and women. American journal of clinical nutrition, 114(6), 2097–2106. http://access.bl.uk/ark:/81055/vdc_100175501266.0x000060
  
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