Cite
APA Citation
Kleinjan, M., van Herwijnen, M. J., Libregts, S. F., van Neerven, R. J., Feitsma, A. L., & Wauben, M. H. (2021). regular Industrial Processing of Bovine Milk Impacts the Integrity and Molecular Composition of Extracellular Vesicles. Journal of nutrition, 151(6), 1416–1425. http://access.bl.uk/ark:/81055/vdc_100160447591.0x00005a