Cinnamomum cassia Presl flavonoids prevent hyperglycemia-induced cognitive impairment via inhibiting of AGEs accumulation and oxidative stress. (January 2023)
- Record Type:
- Journal Article
- Title:
- Cinnamomum cassia Presl flavonoids prevent hyperglycemia-induced cognitive impairment via inhibiting of AGEs accumulation and oxidative stress. (January 2023)
- Main Title:
- Cinnamomum cassia Presl flavonoids prevent hyperglycemia-induced cognitive impairment via inhibiting of AGEs accumulation and oxidative stress
- Authors:
- Li, Hemei
Zhou, Jinling
Liu, Sitong
Chen, Xiuting
Qin, Tiantian
Huang, Guodong
Luo, Peizhen
Hu, Ying
Xia, Xing - Abstract:
- Graphical abstract: Highlights: Cinnamomum cassia Presl flavonoids ( CFS) prevented diabetes-induced cognitive impairment in rats. CFS alleviated the hippocampal morphology damage and oxidative stress in the rats. CFS decreased AGEs formation both in vitro and in the hippocampus. AGEs-RAGE pathway was deactivated by CFS in diabetic rats. Abstract: Cinnamomum cassia Presl (CCP) has a beneficial impact on diabetes and dementia. In this research, the underlying mechanism of flavonoids of Cinnamomum cassia Presl (CFS) on diabetes-related cognitive impairment (DRCI) were inferred by a network pharmacology approach. The conjectures of network study were verified through the advanced glycation end products (AGEs) systems in vitro and the long-term diabetic rats. The experimental results showed CFS inhibited AGEs generated from nonenzymatic glycosylation reaction in vitro as well as in the brain of long-term diabetic rats in a dose-dependently manner. In morris water maze study, CFS restored the cognitive ability of diabetic rats. Moreover, the hippocampal morphology damage and oxidative stress were ameliorated by CFS, while the hippocampal level of AGEs, RAGE and pJNK/JNK were decreased significantly. These results indicated CFS may suppress AGEs accumulation via inhibiting glycosylation, and alleviating oxidative stress caused by AGEs, thereby prevents the neuronal injury and ameliorates DRCI.
- Is Part Of:
- Journal of functional foods. Volume 100(2023)
- Journal:
- Journal of functional foods
- Issue:
- Volume 100(2023)
- Issue Display:
- Volume 100, Issue 2023 (2023)
- Year:
- 2023
- Volume:
- 100
- Issue:
- 2023
- Issue Sort Value:
- 2023-0100-2023-0000
- Page Start:
- Page End:
- Publication Date:
- 2023-01
- Subjects:
- Cinnamomum cassia Presl -- Flavonoids -- Hyperglycemia-induced cognitive impairment -- AGEs accumulation -- Oxidative stress
CCP Cinnamomum cassia Presl -- CFS Cinnamomum cassia Presl flavonoids -- DRCI diabetes-related cognitive impairment -- AGEs advanced glycation end products -- T2DM type 2 diabetes mellitus -- RAGE receptor for advanced glycation end products -- AD Alzheimer's disease -- Aβ amyloid β-protein -- PPI Protein-Protein Interaction -- GO Gene ontology -- KEGG Kyoto Encyclopedia of Genes and Genomes -- BP biological processes -- MF molecular function -- CC cell component -- MGO methylglyoxal -- BSA bovine serum albumin -- DMSO dimethyl sulfoxide -- HFD high-fat diet -- STZ streptozocin -- FBG fasting blood glucose -- MWM morris water maze -- ALB albumin -- H&E hematoxylin and eosin
Functional foods -- Analysis -- Periodicals
Food -- Biotechnology -- Periodicals
Nutrition -- Periodicals
613.2 - Journal URLs:
- http://www.sciencedirect.com/science/journal/17564646 ↗
http://www.elsevier.com/journals ↗ - DOI:
- 10.1016/j.jff.2022.105374 ↗
- Languages:
- English
- ISSNs:
- 1756-4646
- Deposit Type:
- Legaldeposit
- View Content:
- Available online (eLD content is only available in our Reading Rooms) ↗
- Physical Locations:
- British Library DSC - 4986.807000
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British Library HMNTS - ELD Digital store - Ingest File:
- 24953.xml