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APA Citation

    Dorn-In, S., Führer, L., Gareis, M., & Schwaiger, K. (2023). cold-tolerant microorganisms causing spoilage of vacuum-packed beef under time-temperature abuse determined by culture and qPCR. Food microbiology, 109, . http://access.bl.uk/ark:/81055/vdc_100168598479.0x000032
  
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