Cite
APA Citation
Bu, Y., Han, M., He, W., Zhu, W., Zhang, Y., Li, X., Li, J., & Zhang, Y. (2022). comprehensive evaluation of the Greenland halibut bone soup quality traits under different thermoultrasonic power. JSFA reports, 2(12), 603–612. http://access.bl.uk/ark:/81055/vdc_100172530977.0x000003