Editorial-advances in tea chemistry, flavor, safety and health. (30th March 2023)

Record Type:: Journal Article
Title:: Editorial-advances in tea chemistry, flavor, safety and health. (30th March 2023)
Main Title:: Editorial-advances in tea chemistry, flavor, safety and health
Authors:: Xu, Yong-Quan
Gao, Ying
Yin, Jun-Feng
Abstract:
Is Part Of:: Food chemistry. Volume 405:Part A(2023)
Journal:: Food chemistry
Issue:: Volume 405:Part A(2023)
Issue Display:: Volume 405, Issue A (2023)
Year:: 2023
Volume:: 405
Issue:: A
Issue Sort Value:: 2023-0405-NaN-0000
Page Start:
Page End:
Publication Date:: 2023-03-30
Subjects:: Food -- Analysis -- Periodicals
Food -- Composition -- Periodicals
664
Journal URLs:: http://www.sciencedirect.com/science/journal/03088146 ↗
http://www.elsevier.com/journals ↗
DOI:: 10.1016/j.foodchem.2022.134712 ↗
Languages:: English
ISSNs:: 0308-8146
Deposit Type:: Legaldeposit
View Content:: Available online (eLD content is only available in our Reading Rooms) ↗
Physical Locations:: British Library DSC - 3977.284000
British Library DSC - BLDSS-3PM
British Library HMNTS - ELD Digital store
Ingest File:: 24580.xml