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APA Citation
Uushona, T., Chikwanha, O. C., Katiyatiya, C. L., Strydom, P. E., & Mapiye, C. (2023). production and meat quality attributes of lambs fed varying levels of Acacia mearnsii leaf-meal as replacement for Triticum aestivum bran. Meat science, 196, . http://access.bl.uk/ark:/81055/vdc_100170504555.0x00002e