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    Stevens, Y., de Bie, T., Pinheiro, I., Elizalde, M., Masclee, A., & Jonkers, D. (2022). the effects of citrus flavonoids and their metabolites on immune-mediated intestinal barrier disruption using an in vitro co-culture model. British journal of nutrition, 128(10), 1917–1926. http://access.bl.uk/ark:/81055/vdc_100169735490.0x00004c
  
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